Make and share this Peach Dumplings recipe from Food.com.
Provided by ttexas
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Butter 8x8 inch baking dish.
- Preheat the oven at 350°F.
- Peel peaches and cut each into 4-6 slices (smaller peaches you can cut in 4 slices and larger in 6).
- Roll each peach slice in a crescent roll and place in a buttered dish.
- Melt butter, stir in brown sugar, cinnamon, lemon juice and vanilla, when it's thickened, remove from heat and pour over the dumplings.
- Pour the soda in the middle and along the edges of a pan (not over the rolls).
- Bake for 30-40 minutes, or until they become golden brown.
- You can sprinkle more cinnamon-sugar on top of the baked dumplings if you like.
- Serve warm.
Nutrition Facts : Calories 228.6, Fat 9.6, SaturatedFat 5.3, Cholesterol 34.5, Sodium 137.8, Carbohydrate 33.4, Fiber 1.5, Sugar 16.7, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #cobblers-and-crisps #desserts #fruit #dietary #low-in-something
You'll also love
rana zaman
[email protected]These dumplings were the perfect summer dessert! They were light and refreshing, and the peaches were perfectly ripe.
Moeez Malik
[email protected]I made these dumplings for a party and they were a huge hit! Everyone loved them.
Mehmood Jamali
[email protected]These dumplings were so easy to make and they were so delicious! I will definitely be making them again.
KAYEMBA Frank
[email protected]I made these dumplings with frozen peaches and they turned out great! I would definitely recommend this recipe.
Starcrash1999
[email protected]I had some trouble getting the dumplings to stay together, but they still tasted good.
Sala Udin
[email protected]These dumplings were a little too sweet for my taste, but they were still good.
Shakira James
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of peaches, but I'm so glad I did! These dumplings were amazing!
RizwanAhmed Ghotki
[email protected]I made these dumplings for my husband's birthday and he loved them! He said they were the best dumplings he had ever had.
Ransita Anantakoon
[email protected]These dumplings were easy to make and they tasted delicious. I will definitely be making them again.
Uyanda Mbeki
[email protected]I followed the recipe exactly and the dumplings turned out great! I used fresh peaches from my garden and they were so flavorful.
Ranjit Das
[email protected]I made these dumplings for a potluck and they were a huge success! Everyone loved them.
Elie Tomas
[email protected]These peach dumplings were a hit with my family! The dumplings were light and fluffy, and the peaches were perfectly sweet and juicy. I will definitely be making these again.