PEAR CAKE WITH LEMON-HONEY CREAM CHEESE FROSTING
Make and share this Pear Cake With Lemon-Honey Cream Cheese Frosting recipe from Food.com.
Provided by Ashley U
Categories Dessert
Time 1h5m
Yield 10-12 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 325 degrees.
- Butter and flour two 9-inch cake pans with 1 1/2 inch high sides.
- Whisk flour, sugar, baking soda, salt and spices in large bowl.
- Make well in center of flour mixture.
- Add oil, eggs, milk and vanilla; Whisk just until evenly moistened.
- Fold in pears and nuts and divide between pans; Bake cakes for about 45 minutes.
- Beat cream cheese, butter, powdered sugar, vanilla and lemon peel in large bowl until fluffy.
- Add honey and beat until smooth.
- If frosting is very soft, chill until firm enough to spread.
- Place 1 cake layer, flat side up on a platter.
- Spread 1 cup frosting on cake.
- Top with second layer with flat side down.
- Spread remaining frosting over top and sides of cake.
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Keith Arnold
[email protected]I'm not sure about this recipe. I've never made a pear cake before.
MeLisa Jordan
[email protected]This cake is on my to-bake list. It looks amazing.
Elizabeth Abasa
[email protected]I'm going to try this recipe soon. It looks delicious!
Xiao Ling
[email protected]This cake was okay, but I've had better.
Jay Aguero
[email protected]I would definitely make this cake again. It was a big hit with my friends.
Boitumelo Sekele
[email protected]This cake was a bit too dry for my taste, but the frosting was delicious.
Nandipha MHLONGO
[email protected]I'm not a big fan of pears, but I loved this cake! The frosting was amazing.
Khayakazi Mbonde
[email protected]This cake was easy to make and turned out great! The frosting was a little too sweet for my taste, but I would definitely make it again.
Solea Sasha
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Matthew Velazquez-Avila
[email protected]This cake was delicious! The pears were perfectly cooked and the frosting was creamy and flavorful. I would definitely recommend this recipe.
Softie_ Panda
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The cake is moist and flavorful, and the frosting is light and fluffy. It's the perfect dessert for any occasion.
S Finch
[email protected]This pear cake was a hit with my family! The lemon-honey cream cheese frosting was the perfect complement to the sweet pears. I'll definitely be making this again.