To save time, I prepare the ingredients and dressing the day before, then combine them just before serving. This salad has become a star at family gatherings. Once, when I forgot to bring it, dinner was postponed so I could go home and get it! -Marjean Claassen, Sedgwick, Kansas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Press raspberries through a sieve, reserving juice. Discard seeds. In a bowl, whisk the oil, vinegar, sugar, pepper and reserved raspberry juice. Toss pear slices with lemon juice; drain. , In a salad bowl, combine the salad greens, pears, pecans and raspberries. Sprinkle with cheese. Drizzle with dressing.
Nutrition Facts : Calories 337 calories, Fat 28g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 82mg sodium, Carbohydrate 21g carbohydrate (14g sugars, Fiber 5g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Stacy Dellinger
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Edwin Gatimu
[email protected]This salad is a great way to use up leftover Thanksgiving turkey.
latasha wright
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste. I often add grilled chicken or shrimp, or I'll use a different type of dressing.
Tigger Khan
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Thabang Prins
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet pears and crunchy pecans.
Fahim Salehi
[email protected]I made this salad for a picnic and it was a big hit. It's easy to transport and it holds up well in the heat.
Mulungi Barack
[email protected]I used a mix of red and green pears in this salad and it was so beautiful. The different colors made the salad more visually appealing.
Ibrar Azam Ibrar Azam
[email protected]I added a bit of crumbled blue cheese to this salad and it was amazing! The blue cheese added a nice salty flavor that complemented the sweet pears and tangy dressing.
Ariyan Nahid
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.
Ifebuche Igwebueze
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's so delicious.
Chinedu Oranyelu
[email protected]This salad is a great way to use up leftover pears. I always have a few pears on hand, so this is a recipe I can always make.
Fatima Naseem
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it all up!
Syed Taimoorali
[email protected]This salad is so refreshing and flavorful. I love the contrast between the sweet pears and the tangy dressing.
Zahra Salman
[email protected]This is my go-to salad recipe for potlucks and picnics. It's always a crowd-pleaser.
Dêßêñt bøy
[email protected]I love this salad! It's so easy to make and always turns out delicious. I often add grilled chicken or shrimp for a more complete meal.
Haq Baba
[email protected]This salad was a hit at my dinner party! The combination of sweet pears, crunchy pecans, and tangy dressing was perfect. I'll definitely be making this again.