PENNE WITH ASPARAGUS AND BASIL
Steps:
- Heat oil in heavy large skillet over medium-high heat. Add garlic and red pepper; sauté until garlic is golden, about 2 minutes. Add asparagus, tomatoes, stock and 1/4 cup sliced basil. Cook until asparagus is crisp-tender, about 8 minutes. Season with salt and pepper. Remove from heat.
- Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite. Drain. Transfer to large bowl.
- Pour sauce over pasta. Add cheese, parsley and 1/4 cup chopped basil. Toss to coat. Season with salt and pepper.
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Shourov Akanda
shourov77@gmail.comThis recipe is a winner! It's easy to make and the results are delicious. The asparagus and basil are a perfect match, and the sun-dried tomatoes and pine nuts add a nice touch of flavor. I served this dish with a side of roasted vegetables and it wa
Starla Keeney
starla@yahoo.comI made this recipe for a dinner party and it was a huge hit! Everyone loved the combination of flavors. The asparagus was cooked perfectly and the basil added a nice freshness. The sun-dried tomatoes and pine nuts really made the dish. I will definit
Mark Ikem
m_i68@gmail.comThis is a great recipe for a light and summery meal. The asparagus and basil are so fresh and flavorful. The sun-dried tomatoes and pine nuts add a nice bit of texture and flavor as well. I would definitely recommend this recipe to anyone looking for
Bishal Chaudhary
bishal_chaudhary@yahoo.comI love this recipe! It's so easy to make and the results are always delicious. The asparagus and basil are a perfect match, and the sun-dried tomatoes and pine nuts add a nice touch of flavor. I like to add a bit of grated Parmesan cheese on top befo
Aliyas Arain
a_arain51@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit. The asparagus and basil are a perfect match, and the sun-dried tomatoes and pine nuts add a nice touch of flavor. I like to serve this dish with a side of crusty bread to soak
Faziking Faziking
faziking-f@hotmail.comI'm not usually a fan of asparagus, but I decided to give this recipe a try. I'm so glad I did! The asparagus was cooked perfectly and the combination of flavors was amazing. The basil, sun-dried tomatoes, and pine nuts really made the dish. I'll def
AKF PRODUCTION Ak
ak-a@hotmail.comThis is one of my go-to recipes when I'm looking for a quick and easy meal. It's so easy to make and the results are always delicious. The asparagus and basil are a perfect match, and the sun-dried tomatoes and pine nuts add a nice touch of flavor. I
Md Mirajul Islam Rony
r.m47@yahoo.comThis recipe is a great way to use up leftover asparagus. I had some leftover from a previous meal and decided to try this recipe. I'm so glad I did! The dish came out great and I loved the combination of flavors. The asparagus was tender and flavorfu
konanani rakhungu
konananir81@yahoo.comI love this recipe! It's so easy to make and the results are always delicious. The asparagus and basil are a perfect match, and the sun-dried tomatoes and pine nuts add a nice touch of flavor. I've made this dish several times and it's always a hit w
Someone
someone73@gmail.comThis penne pasta dish with asparagus and basil has become a favorite in our household. The combination of flavors is just perfect and the addition of sun-dried tomatoes and pine nuts gives it a wonderfully rich and complex taste. I highly recommend t