PEPPERCORN PORK TENDERLOIN
I got this from food.com, from stacky5. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 16
Provided by Krystal McDow
Categories Pork
Time 30m
Number Of Ingredients 10
Steps:
- 1. Press pepper into all sides of tenderloin.
- 2. Heat butter in a frying pan that just fits the pork and brown over medium high heat.
- 3. Reduce heat to low.
- 4. Pour brandy over the pork.
- 5. Mix remaining ingredients and stir into pan.
- 6. Cover and cook for 20-25 minutes.
- 7. Remove pork and cut into 1/2 inch slices.
- 8. Pour sauce over top.
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Janell Whitcomb
[email protected]This was the best pork tenderloin I've ever had! The peppercorn sauce was amazing. I will definitely be making this again.
Ans Malik
[email protected]I've made this recipe several times and it's always a hit. The pork tenderloin is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Eric Gilbert
[email protected]This recipe is a keeper! The pork tenderloin was so juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
Loday Wangchuk
[email protected]I'm not a great cook, but this recipe was so easy to follow that even I could make it. The pork tenderloin came out perfectly and the sauce was delicious.
Shristi Koirala
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the tender pork and the flavorful sauce. I will definitely be making this again.
P Money
[email protected]This was my first time cooking pork tenderloin and it was a success! The recipe was easy to follow and the pork turned out perfectly. The sauce was also very good.
md sakib3443
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork tenderloin was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Mfareed Jani
[email protected]This was a great recipe! The pork tenderloin was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Vb Vvb
[email protected]I loved this recipe! The pork tenderloin was so tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
DJ DYLAN
[email protected]This recipe was easy to follow and the pork tenderloin turned out perfectly. The sauce was also very good. I will definitely be making this again.
Roger Stephen
[email protected]This was the best pork tenderloin I've ever had! The peppercorn sauce was amazing. I will definitely be making this again.
Merrick Hays
[email protected]I've made this recipe several times and it's always a hit. The pork tenderloin is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Anya Golero
[email protected]This recipe is a keeper! The pork tenderloin was so juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
Bisunlal Pal
[email protected]I'm not a great cook, but this recipe was so easy to follow that even I could make it. The pork tenderloin came out perfectly and the sauce was delicious.
Charlie Parker
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the tender pork and the flavorful sauce. I will definitely be making this again.
Bukola Arike
[email protected]This was my first time cooking pork tenderloin and it was a success! The recipe was easy to follow and the pork turned out perfectly. The sauce was also very good.
Jhon desalegn
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The peppercorn sauce really made the dish. I will definitely be making this again.
Mdpolash Islamshimul
[email protected]I followed the recipe exactly and it turned out perfectly. The pork was so tender and juicy, and the sauce was rich and flavorful. My family loved it!
Way out Solomon
[email protected]This pork tenderloin was amazing! The peppercorn sauce was the perfect balance of savory and spicy. I will definitely be making this again.