PERFECT BAKED COD FOR TWO
This should be good for any diet and was so tastee.
Provided by Stormy Stewart
Categories Fish
Time 35m
Number Of Ingredients 5
Steps:
- 1. Coat a baking dis with a small amount of oil or butter and set a side. Preheat oven to 350 degrees
- 2. on a bowl mix the bread crumbs, garlic powder, lemon pepper, and parmesan cheese together and dredge fillets into mix and place in the baking dish.
- 3. Cook for 25 minutes at 350 degrees and then put under broiler for 5 minutes to brown up.
- 4. It complemented this recipe wonderfully https://www.justapinch.com/recipes/side/side-rice-side/easy-mexicana-rice.html
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Monir Mahmud
[email protected]5 stars!
irshad ahamed
[email protected]I highly recommend this recipe.
Kamogelo Tjie
[email protected]This recipe is a must-try for any seafood lover.
Famous Amos
[email protected]I'm so glad I found this recipe. It's now one of my go-to meals.
Shorts Time
[email protected]This recipe is a great way to get your kids to eat fish.
April Raupita
[email protected]I love that this recipe is so versatile. I've used different types of fish and vegetables, and it always turns out great.
Raja Rafey
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Hood Kamulegeya
[email protected]I've made this recipe several times and it's always a hit with my family.
Yaqoo Ahmad Ahmad
[email protected]This recipe is a lifesaver on busy weeknights.
Latonya Thomas
[email protected]I'm not usually a fan of cod, but this recipe changed my mind.
Jorge A Soto
[email protected]This recipe is a game-changer!
Louis Vildosola
[email protected]Perfect for a weeknight meal.
rayhankabir razu
[email protected]Will definitely make again.
Katharin Hamine
[email protected]So good!
Kelvin Sackey
[email protected]Yum!
Catherine Wanjiru
[email protected]This recipe was a hit! The cod was flaky and moist, and the lemon-herb butter sauce was tangy and flavorful. I served it with roasted potatoes and a side salad, and it was a delicious and easy weeknight dinner.
Kaylene Thanaraju
[email protected]Easy and delicious! The cod was cooked perfectly and the lemon-herb butter added a nice flavor. I served it with rice and steamed vegetables, and it was a healthy and satisfying meal.
Amare Workie
[email protected]This recipe is a keeper! The cod was cooked to perfection and the lemon-herb butter sauce was divine. I served it with roasted asparagus and mashed potatoes, and it was a meal fit for a king.
Yahoo Boi
[email protected]I followed the recipe exactly, and the cod turned out perfectly flaky and moist. The lemon-herb butter added a wonderful flavor to the fish. I will definitely be making this recipe again.
Shelley Carrow
[email protected]This baked cod recipe was a breeze to make and incredibly delicious. The fish was cooked perfectly, and the flavors were amazing. I served it with roasted vegetables and a side of lemon wedges, and it was a hit with my family.