PESTO WITH WALNUTS
Fresh basil, Parmesan cheese, garlic, walnuts, and olive oil come together to make an easy and tasty pesto sauce! I recommend making several batches at a time and freezing the sauce for later use! A family favorite for the past 10 years! Use 1 cup pesto sauce with 1 pound cooked pasta, tossing well to mix. Great with chicken, chickpeas, and mushrooms, too!
Provided by SteveandElise
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- Combine basil, walnuts, and garlic in a food processor; blend well. Stop the motor and add oil; process until well mixed. Add Parmesan cheese, salt, and pepper; process briefly once more.
Nutrition Facts : Calories 408.8 calories, Carbohydrate 3.4 g, Cholesterol 11 mg, Fat 41.4 g, Fiber 1.2 g, Protein 7.5 g, SaturatedFat 7 g, Sodium 482.8 mg, Sugar 0.6 g
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Collo Njoro
[email protected]This pesto is a bit too salty for my taste.
Rub el khan raju
[email protected]I love the nutty flavor of the walnuts in this pesto.
Ram Ram
[email protected]This pesto is a great way to add some Italian flavor to your meals.
Yesuf Yesuf hamid
[email protected]I would recommend adding a bit of lemon juice to this pesto to brighten the flavor.
Simi Fesan
[email protected]This pesto is a great way to use up fresh basil.
Qasim Ail
[email protected]I love to use this pesto as a dipping sauce for vegetables.
Dilli Neupane
[email protected]This pesto is a great way to add flavor to grilled chicken or fish.
Usman Rashid
[email protected]I would recommend using a food processor to make this pesto. It makes it much easier to get a smooth consistency.
Mohsin khanmughal
[email protected]This pesto is a bit too salty for my taste.
bullet faruk
[email protected]I've made this pesto several times and it's always a hit.
LpapyrusB
[email protected]This pesto is a great way to use up leftover walnuts.
Trever “Daddy” Wolverton
[email protected]I love the nutty flavor of the walnuts in this pesto.
Miguel Felix
[email protected]This pesto is so easy to make and it's so delicious.
brownskin Ville
[email protected]I'm not a big fan of pesto, but this recipe was surprisingly good.
faul rakib
[email protected]This pesto is amazing! I've never had anything like it before.
Bryan Marcelle
[email protected]I love the flavor of this pesto, but it's a bit too thick for my liking. I would add a little more olive oil next time.
Cryssie Zann
[email protected]This pesto is a bit too oily for my taste. I would recommend using less olive oil next time.
Rizwana Arif
[email protected]I've never made pesto with walnuts before, but this recipe was easy to follow and turned out great!
Hurain Fatima
[email protected]This pesto is delicious! I made it last night and it was a hit with my family.
Sherry Antisdel
[email protected]I love pesto with walnuts. It's so flavorful and nutty. I like to use it on pasta, chicken, and fish.