PHILLY CHEESESTEAK CASSEROLE
Mimic the flavors of a favorite sandwich in a casserole featuring steak and noodles in a cheesy sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Cook and drain noodles as directed on package.
- Meanwhile, remove fat from beef. Cut beef into 3/4-inch pieces. Heat 12-inch nonstick skillet over medium heat. Cook beef and pepper in skillet 2 to 3 minutes, stirring occasionally, until beef is brown. Stir in onions and bell pepper. Cook 2 minutes, stirring occasionally. Spoon into baking dish.
- In medium bowl, beat broth and flour with wire whisk until smooth. Add to skillet; heat to boiling. Cook, stirring constantly, until mixture thickens; remove from heat. Stir in half-and-half and mustard. Spoon over beef mixture. Stir in cooked noodles.
- Cover and bake 40 minutes. Sprinkle with cheese. Bake uncovered about 10 minutes longer or until cheese is melted and casserole is bubbly.
Nutrition Facts : Calories 260, Carbohydrate 30 g, Cholesterol 65 mg, Fiber 2 g, Protein 24 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 540 mg, Sugar 4 g, TransFat 0 g
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William Frazier
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing.
Birungi Rose
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it.
Jk Don
[email protected]I made this casserole for my husband and he loved it. He said it was the best Philly cheesesteak he's ever had.
johannita ndatoolewe
[email protected]This casserole is a great way to use up leftover steak. It's also a great meal for a weeknight dinner.
NORAH MUTUA
[email protected]I love the combination of flavors in this casserole. The steak, cheese, and peppers are a perfect match.
Abbas Tazeem
[email protected]This casserole was so easy to make and it turned out so well! I will definitely be making it again and again.
Ando Emeh
[email protected]I would definitely make this casserole again. It's a great meal for a weeknight dinner.
Mmk Manim
[email protected]This casserole was a great way to use up some leftover steak. It was also a nice change from the usual pasta dishes.
Julie Andal
[email protected]I'm not a big fan of casseroles, but this one was actually really good. The flavors were well-balanced and the casserole was very cheesy.
Naomi Muteti
[email protected]Overall, this casserole was a good meal. It was easy to make and it tasted good.
Hamidullah Qurbani
[email protected]This casserole was a bit bland for my taste. I think I would add more seasoning next time.
Gbadegesin yusuf
[email protected]I would definitely recommend this casserole to anyone who loves Philly cheesesteaks.
Zekiya Jimma
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing.
Francina Mwaanga
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it.
Yolanda1 Chavez
[email protected]I made this casserole for my husband and he loved it. He said it was the best Philly cheesesteak he's ever had.
Mehar Azeem G Mehar Azeem G
[email protected]This casserole is a great way to use up leftover steak. It's also a great meal for a weeknight dinner.
3O0 H3I
[email protected]I love the combination of flavors in this casserole. The steak, cheese, and peppers are a perfect match.
Reta
[email protected]This casserole was so easy to make and it turned out so well! I will definitely be making it again.
Mercy Kawira
[email protected]I made this casserole for a party and it was a huge success! Everyone loved it. I especially liked the way the cheese melted and browned on top.
wonderfull nepal
[email protected]This Philly cheesesteak casserole was a hit with my family! It was easy to make and so delicious. The flavors of the steak, cheese, and peppers were perfect together. I will definitely be making this again.