PICKLED BEET AND HERRING SALAD
Categories Salad Fish Vegetable No-Cook Quick & Easy Beet Summer Watercress Gourmet
Yield Makes 4 first-course or light main-course servings
Number Of Ingredients 8
Steps:
- Whisk together vinegar, sugar, and salt until sugar is dissolved, then add oil in a slow stream, whisking.
- Arrange herring and beets on a platter and drizzle with half of vinaigrette.
- Toss watercress and endives with remaining vinaigrette, then mound over herring and beets.
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Ayan Abdule
[email protected]This is one of my favorite salads. It's so refreshing and easy to make. I usually add a bit of chopped red onion for extra flavor.
Xaddee Eddmond
[email protected]I'm not a big fan of beets, but I loved this salad! The herring really balanced out the sweetness of the beets.
E Elm
[email protected]This salad is a great way to use up leftover herring. I had some leftover herring from a party, and this was the perfect way to use it up.
Ryham Ali
[email protected]I love the pop of color that the pickled beets add to this salad. It's a beautiful and delicious dish.
rakesh bakhunchhe
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also very affordable to make.
Srity Saba
[email protected]I'm always looking for new ways to eat herring, and this salad is a great option. The beets and dressing really complement the herring.
Pablic Aeon
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with beets, carrots, and celery.
Alhassan Fushena
[email protected]I love the combination of sweet and sour in this salad. The beets and herring are a perfect match.
Ahmad AHAmadi
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I've made it for parties, picnics, and even just a weeknight dinner.
RED 000
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it.
MOMOH LUCKY
[email protected]I'm not a fan of herring, so I omitted it from the salad. It was still delicious!
sayedazadhossain sayedazadhossain
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in the fridge, and this was the perfect way to use them up.
Isei Sayir
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to use a different type of vinegar. I used white vinegar, but I think apple cider vinegar would be a better choice.
Pakistani
[email protected]This is one of my favorite salads. It's so refreshing and easy to make. I usually add a bit of chopped red onion for extra flavor.
Avelile Mgwantashe
[email protected]I'm not a huge fan of beets, but I loved this salad! The herring really balanced out the sweetness of the beets.
Majd
[email protected]What a fantastic recipe! The pickled beets and herring complemented each other perfectly, and the dressing was light and tangy. I'll definitely be making this again.