PICKLES IN A BLANKET
Okay, don't let the title scare you. THESE ARE GREAT appetizers even though the ingredients are a little strange. I make them all the time for almost any occasion which we need an interesting "snack". Kids really like them because of the pickles. Make sure that when you are rolling them up, that you roll tightly before inserting toothpick.
Provided by Sherrybeth
Categories Very Low Carbs
Time 25m
Yield 50 serving(s)
Number Of Ingredients 5
Steps:
- In medium sized bowl, combine the cream cheese, picante sauce and pecans; blending well.
- Take one slice of ham and spread a light layer of the cream cheese mixture onto the ham slice.
- Beginning at one of the short ends, place a pickle and roll up tightly.
- Once you get to the other end, place toothpicks in approximately 1/2 inch spaces.
- I use 5 toothpicks per rollup.
- Slice between toothpicks resulting in bite sized rollup.
- Refrigerate until time to serve.
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Sarah price
[email protected]These were a bit too salty, but overall they were good.
Papa Santa
[email protected]These were delicious! I will definitely be making them again.
Kasahun Mulugeta
[email protected]I thought these were just okay. I've had better.
Katrina Redmon
[email protected]These were a little too greasy for my taste.
Afoma Chinwuba
[email protected]I'm not a big fan of pickles, but these were actually really good.
tayy hinton
[email protected]These were a big hit at my last potluck. Everyone raved about them.
Arati Shrestha
[email protected]I made these for my family and they loved them! They're the perfect party food.
Liz Njeri
[email protected]These were so easy to make and they taste amazing! I will definitely be making these again and again.
Alhassan Mohammad
[email protected]Overall, these were a good appetizer. I would make them again for a party.
THOYEEB ALI
[email protected]These were a bit bland. I think I'll add some extra spices next time.
moet moore
[email protected]I thought these were just okay. I probably won't make them again.
kaleb cobey
[email protected]These were a little too salty for my taste.
Tuhinahmed Tuhin
[email protected]I love that these can be made ahead of time. It makes them perfect for busy weeknights.
aaliyah goff
[email protected]These are always a hit at parties. I make them every year for the Super Bowl.
Denis Mariki
[email protected]Delicious! I used dill pickles and they were perfect.
kicker kicker
[email protected]These were so easy to make and turned out perfectly! I will definitely be making them again.
Chris Kumis
[email protected]I've made these pickles in a blanket several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Muhammad Rasheed
[email protected]These pickles in a blanket were a huge hit at my last party! They're so easy to make and everyone loved them.