OLIVE GARDEN BEEF FILETS IN BALSAMIC SAUCE

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Make and share this Olive Garden Beef Filets in Balsamic Sauce recipe from Food.com.

Provided by Xiola Blue

Categories     Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 12

4 tablespoons extra virgin olive oil
4 tablespoons butter
1 medium yellow onion, sliced thin
1 pinch salt
1 pinch black pepper
1/2 cup dry white wine
1/2 cup marsala wine
1/2 cup beef broth
2 tablespoons balsamic vinegar
6 beef tenderloin steaks (6 oz each)
1 dash parsley, finely chopped
6 fresh rosemary sprigs

Steps:

  • Sauce:.
  • Heat oil and butter in large saute pan over medium heat.
  • Add sliced onions, salt and pepper; cook 10 minutes or until caramelized (softened and golden browned), stirring frequently.
  • Add wines, broth, vinegar and bring to a boil.
  • Reduce heat and simmer for 10-15 minutes or until sauce is reduced by half.
  • Beef:.
  • Lightly rub filets with oil; season with salt and pepper.
  • Grill to preferred temperature.
  • Place onions and sauce on a platter and top with steaks.
  • Garnish with parsley and rosemary.

Nutrition Facts : Calories 665.1, Fat 46.5, SaturatedFat 18.2, Cholesterol 159.8, Sodium 258, Carbohydrate 6.1, Fiber 0.4, Sugar 2.5, Protein 32.8

Nasrullah Gujjar
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1 star. This recipe was a disaster. The beef filets were tough and the balsamic sauce was too sweet. I would not recommend this recipe to anyone.


iLyas Sir
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This recipe was a bit too complicated for me, but the results were worth it. The beef filets were cooked perfectly and the balsamic sauce was delicious. I would recommend this recipe to experienced cooks.


Daveta Watson
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I made this recipe for my husband's birthday dinner and he loved it! The beef filets were tender and juicy, and the balsamic sauce was the perfect accompaniment. I will definitely be making this dish again.


Md Shafin
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5 stars! This recipe was a hit! The beef filets were cooked to perfection and the balsamic sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make beef dish.


Mindy Budhu
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This was my first time making beef filets and they turned out perfectly! The recipe was easy to follow and the results were amazing. The beef filets were cooked to perfection and the balsamic sauce was delicious. I will definitely be making this dish


Two Brothers
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I've made this recipe several times and it always turns out great. The beef filets are always tender and juicy, and the balsamic sauce is the perfect balance of sweet and tangy. I highly recommend this recipe.


Zara Zara
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This recipe was a disappointment. The beef filets were tough and the balsamic sauce was too sweet. I would not recommend this recipe.


Easin Sheikh
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The beef filets were a bit overcooked for my taste, but the balsamic sauce was delicious. I would recommend cooking the filets for a shorter amount of time.


Mudassir Shah
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I made this dish for a dinner party and it was a huge success! Everyone raved about the beef filets and the balsamic sauce. I will definitely be making this dish again for special occasions.


Nive Rathi
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5/5 stars! This recipe was easy to follow and the results were impressive. The beef filets were juicy and flavorful, and the balsamic sauce was the perfect finishing touch. I highly recommend this recipe.


Besufkad Habtamu
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I followed the recipe exactly and the beef filets turned out amazing! The balsamic sauce was a perfect complement to the tender beef. My husband and I both loved it.


Marina Barbie
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This Olive Garden Beef Filets in Balsamic Sauce recipe was an absolute hit with my family! The beef filets were cooked to perfection and the balsamic sauce was rich and flavorful. I will definitely be making this dish again.