Provided by รก-4084
Number Of Ingredients 9
Steps:
- In a bowl, combine cheddar, cream cheese and mayonnaise. Beat with a hand mixer on medium speed until blended and fairly smooth. Stir in pimientos, scallions, garlic powder and cayenne. Cover and refrigerate at least 1 hour or overnight. Heat broiler to high. Place baguette slices on 2 small baking sheets. Brush on both sides with oil. Toast under broiler (4 inches from heat) 2 minutes. Flip over and broil another 1 to 2 minutes. Spread 1 heaping tablespoon pimento cheese on each toast.
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ikem peter
[email protected]The crostini were a bit too crispy for my taste, but the pimento cheese spread was delicious. I'll try making them again with a different type of bread.
Sara Toleafoa
[email protected]I'm not a big fan of pimento cheese, but I thought I'd give this recipe a try. I'm glad I did! The crostini were delicious. The pimento cheese spread was creamy and flavorful, and the bacon and green onions added a nice touch. I'll definitely be maki
Yoan Ahmed
[email protected]These crostini were easy to make and so delicious. The pimento cheese spread was creamy and flavorful, and the crostini were crispy and delicious. I'll definitely be making these again.
Yodit Car
[email protected]I love pimento cheese and these crostini were a great way to enjoy it. The pimento cheese spread was creamy and flavorful, and the crostini were crispy and delicious. I'll definitely be making these again.
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[email protected]These crostini were delicious! The pimento cheese spread was creamy and flavorful, and the crostini were crispy and delicious. I'll definitely be making these again.
Duty Shadow
[email protected]I made these crostini for a potluck and they were a hit! Everyone loved them. The pimento cheese spread was delicious and the crostini were crispy and flavorful. I'll definitely be making these again.
Bunny Maddy
[email protected]These crostini were a great appetizer for my dinner party. They were easy to make and everyone loved them. The pimento cheese spread was creamy and flavorful, and the crostini were crispy and delicious.
kumar koyee rai
[email protected]I'm not a huge fan of pimento cheese, but I thought I'd give this recipe a try. I'm glad I did! The crostini were delicious. The pimento cheese spread was creamy and flavorful, and the bacon and green onions added a nice touch. I'll definitely be mak
Saniya Halwai
[email protected]This recipe is a keeper! The pimento cheese crostini were a huge hit at my party. They're easy to make and so delicious. I'll definitely be making them again.
sahil kheyrkhah
[email protected]I love the Southern charm of this dish! The pimento cheese spread is creamy and flavorful, and the addition of bacon and green onions gives it a nice savory kick. The crostini are a perfect crispy base for the spread, and the overall flavor combinati