PIMIENTO CHEESE DEVILED EGGS

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Pimiento Cheese Deviled Eggs image

Provided by Food Network Kitchen

Categories     appetizer

Time 30m

Yield 24 deviled eggs

Number Of Ingredients 7

12 large eggs
1/2 cup mayonnaise
1 tablespoon relish
1 teaspoon Dijon mustard
Kosher salt and freshly ground pepper
1/2 cup shredded orange cheddar cheese, plus more for topping
1/4 cup chopped jarred pimientos

Steps:

  • Place the eggs in a wide pot, cover with cold water by 1 inch and bring to a boil. Reduce the heat to medium low and simmer 10 minutes.
  • Drain the eggs and run under cold water to cool. Peel the eggs and cut in half lengthwise.
  • Mash the egg yolks in a bowl with the mayonnaise, relish and mustard; season with salt and pepper. Stir in the cheese and pimientos.
  • Spoon the filling into the egg whites. Top with more cheese.

Md Srabon khan
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These eggs were delicious! I will definitely be making them again.


Destiny Lubowa
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I'm not a big fan of deviled eggs, but these were actually really good.


Canthaio David
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These deviled eggs are always a crowd-pleaser. I make them for every party I host.


Zulqarnain Fayyaz
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I made these eggs for my family and they were a big hit! They loved the creamy pimiento cheese filling.


Anotida Magwaza
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These were the perfect appetizer for my party. They were easy to make and everyone loved them.


Kevin Neal
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These eggs were a little bland for my taste. I think I'll add some more salt and pepper next time.


Maureen Nabifo
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I've never made deviled eggs before, but these were so easy to follow. They turned out great and I will definitely be making them again.


tobi john
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These deviled eggs were a little too spicy for my taste, but my husband loved them. I think I'll try making them again with less cayenne pepper next time.


Abdullah Junaid
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I followed the recipe exactly and the eggs turned out great. They were a big hit at my picnic.


Sajjad Ali
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These were so easy to make and they turned out perfect! I will definitely be making them again.


Koketso Khosa
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I'm not a huge fan of deviled eggs, but these were actually really good. The pimiento cheese filling was creamy and flavorful.


WENDY NOEL
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These eggs were delicious! I used sharp cheddar cheese and it gave them a nice kick.


Beomgyu lol
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I've made pimiento cheese deviled eggs before, but this recipe is by far the best. The addition of bacon and green onions really takes them to the next level.


Arafath Boss
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These pimiento cheese deviled eggs were a hit at my party! They were so easy to make and everyone loved them.