Provided by Food Network Kitchen
Categories appetizer
Time 30m
Yield 24 deviled eggs
Number Of Ingredients 7
Steps:
- Place the eggs in a wide pot, cover with cold water by 1 inch and bring to a boil. Reduce the heat to medium low and simmer 10 minutes.
- Drain the eggs and run under cold water to cool. Peel the eggs and cut in half lengthwise.
- Mash the egg yolks in a bowl with the mayonnaise, relish and mustard; season with salt and pepper. Stir in the cheese and pimientos.
- Spoon the filling into the egg whites. Top with more cheese.
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Md Srabon khan
[email protected]These eggs were delicious! I will definitely be making them again.
Destiny Lubowa
[email protected]I'm not a big fan of deviled eggs, but these were actually really good.
Canthaio David
[email protected]These deviled eggs are always a crowd-pleaser. I make them for every party I host.
Zulqarnain Fayyaz
[email protected]I made these eggs for my family and they were a big hit! They loved the creamy pimiento cheese filling.
Anotida Magwaza
[email protected]These were the perfect appetizer for my party. They were easy to make and everyone loved them.
Kevin Neal
[email protected]These eggs were a little bland for my taste. I think I'll add some more salt and pepper next time.
Maureen Nabifo
[email protected]I've never made deviled eggs before, but these were so easy to follow. They turned out great and I will definitely be making them again.
tobi john
[email protected]These deviled eggs were a little too spicy for my taste, but my husband loved them. I think I'll try making them again with less cayenne pepper next time.
Abdullah Junaid
[email protected]I followed the recipe exactly and the eggs turned out great. They were a big hit at my picnic.
Sajjad Ali
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Koketso Khosa
[email protected]I'm not a huge fan of deviled eggs, but these were actually really good. The pimiento cheese filling was creamy and flavorful.
WENDY NOEL
[email protected]These eggs were delicious! I used sharp cheddar cheese and it gave them a nice kick.
Beomgyu lol
[email protected]I've made pimiento cheese deviled eggs before, but this recipe is by far the best. The addition of bacon and green onions really takes them to the next level.
Arafath Boss
[email protected]These pimiento cheese deviled eggs were a hit at my party! They were so easy to make and everyone loved them.