I got this recipe from my grandmother. She goofed up a recipe for baked pineapple and actually came up with a better dish, or we think so. Easy to make. You can assemble the day before and bake when ready.
Provided by Sara E.
Categories Pineapple
Time 40m
Yield 1 pan, 6 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, combine drained pineapple, egg, sugar, butter.
- Begin adding bread pieces and stir. Bread should absorb liquid. Continue adding bread until bread will no longer absorb liquid. This can be anywhere from 6-10 slices.
- Put in a 9x9" baking dish.
- Bake 350 for 30-45 minutes. Top should begin to brown when it is done.
- I almost always double the recipe, use a 9 x 13 pan, and bake for 1 hour.
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Shirley Cummins
[email protected]This dressing is way too sweet for my taste. I won't be making it again.
Peter Gingerelli
[email protected]I followed the recipe exactly and my dressing turned out really runny. I'm not sure what I did wrong.
Onusachi Hussein
[email protected]This dressing is just okay. It's not as flavorful as I thought it would be.
Sydney Risler
[email protected]I'm not sure what I was expecting, but this dressing was not it. It's not bad, but it's not great either.
Mudassir Khanqahi
[email protected]This dressing is a great way to use up leftover pineapple. It's also a great way to get your kids to eat their fruits and vegetables.
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[email protected]I love the combination of pineapple and cilantro in this dressing. It's so refreshing and flavorful.
Jessica Colón
[email protected]This dressing is the perfect way to add a tropical flair to your next salad.
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[email protected]I've made this dressing several times and it's always a hit. It's so easy to make and it always turns out perfect.
Mark Lowa
[email protected]This dressing is a must-try for anyone who loves pineapple. It's the perfect balance of sweet and tangy.
Hammadali Hammadali
[email protected]I was looking for a new salad dressing recipe and this one caught my eye. I'm so glad I tried it! It's so delicious and refreshing.
Moses Dave
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, grilled chicken, and even fish. It's always a hit!
Susan Bagale
[email protected]I'm not a big fan of pineapple, but I actually really liked this dressing. It's not too sweet and has a nice tang to it.
Bleu ras
[email protected]I made this dressing for a potluck and it was a hit! Everyone loved the unique flavor.
Tatenda Mboko
[email protected]This is the best pineapple dressing I've ever had! It's so creamy and flavorful. I will definitely be making it again.
Tangie Ovens
[email protected]I tried this dressing on a spinach salad and it was delicious! The sweet and tangy flavor of the pineapple pairs perfectly with the bitterness of the spinach.
Alex Gipson
[email protected]This pineapple dressing is a game-changer! It's so easy to make and adds a burst of flavor to any salad. I especially love it on grilled chicken salads.