PINEAPPLE UPSIDE DOWN PANCAKE
I like how this recipe is so light and refreshing.. a great alternative to the original Pineapple Upside Down Cake.
Provided by NIKKI SMITH
Categories Other Desserts
Time 50m
Number Of Ingredients 8
Steps:
- 1. HEAT oven to 350°F. Place butter in 13 x 9-inch baking pan. Heat in oven until melted. Sprinkle with brown sugar
- 2. DRAIN pineapple, reserving juice. Add water to juice to make 2 cups. Set mixture aside. Cut pineapple slices in half. Arrange slices on top of brown sugar, in 3 rows of 6, placing a half cherry in front of each slice. Combine reserved juice mixture, pancake mix, sugar, vanilla and oil in medium bowl. Mix until smooth. Pour over fruit in pan
- 3. BAKE 33 to 37 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Invert cake onto serving plate. Serve warm with whipped cream, if desired.
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cody isaac
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
Fernando Avendano
[email protected]I've made this recipe several times and it always turns out perfect. It's a great breakfast or brunch dish, and it's also a fun recipe to make with kids.
Hasan Barham
[email protected]This recipe is a must-try! It's so easy to make and the results are amazing. The pancake is so fluffy and moist, and the pineapple and cherries add a delicious sweetness and tartness.
Malik Uzair
[email protected]I made this recipe for my family and they loved it! It was a great way to use up some leftover pineapple and cherries.
Rohan Rohan
[email protected]This was a great recipe! The pancake was fluffy and moist, and the pineapple and cherries were a perfect addition. I will definitely be making this again.
Guadalupe Alcantar
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I've made it for birthday parties, potlucks, and even just for a special breakfast at home.
Rana Mateen119
[email protected]This was a fun and easy recipe to make. The pineapple upside-down pancake turned out beautifully and was so delicious. I will definitely be making this again.
kere molaodi
[email protected]This recipe is a keeper! It's so easy to make and always turns out perfect. I've made it for my family and friends many times and they all love it.
Ruth E. Ruiz
[email protected]I made this for my kids and they loved it! They especially liked the pineapple and cherries. It was a great way to use up some leftover pancake mix.
Claude Mohler
[email protected]This pineapple upside-down pancake was a hit at our family brunch! It was easy to make and turned out so moist and flavorful. The pineapple and cherries added a nice touch of sweetness and tartness. We will definitely be making this again soon.