PIONEER WOMAN LASAGNA
Make and share this Pioneer Woman Lasagna recipe from Food.com.
Provided by Shabby Sign Shoppe
Categories One Dish Meal
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a large skillet, brown meat with garlic, drain half the fat, and add the next 6 ingredients.
- Simmer uncovered, 45 minutes.
- Boil one 10 oz package lasagna noodles with 1/2 teaspoon salt and 1 tablespoon olive oil. Cook noodles al dente.
- Combine in a bowl: cottage cheese, eggs,Parmesan Cheese, salt, dried parsley flakes
- Place 4 noodles in a baking dish.
- Spread half the cottage cheese mixture over the noodles.
- Add 1/2 pound of mozzarella slices, and a little less than half the meat mixture.
- Repeat the layers, ending with the meat mixture.
- Sprinkle generously with Parmesan and bake 20 to 30 minutes at 350 degrees until hot and bubbly.
- Let stand 10 to 15 minutes before cutting into squares, unless your family is wigging out with hunger -- in which case, go ahead and dig inches.
Nutrition Facts : Calories 742.7, Fat 47.6, SaturatedFat 17.5, Cholesterol 227.8, Sodium 2414.4, Carbohydrate 21.8, Fiber 4.7, Sugar 13.9, Protein 57
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Muqarrab TV
[email protected]This lasagna was a bit too bitter for my taste, but the flavor was good. I would recommend using less coffee next time.
Ngonyama Philani
[email protected]This lasagna was a bit too sour for my taste, but the flavor was good. I would recommend using less lemon juice next time.
Katora Wood
[email protected]This lasagna was a bit too sweet for my taste, but the flavor was good. I would recommend using less sugar next time.
Roy Rogelio
[email protected]This lasagna was a bit too bland for my taste, but the flavor was good. I would recommend adding more spices next time.
Nicholas Chioma
[email protected]This lasagna was a bit too spicy for my taste, but the flavor was good. I would recommend using less chili powder next time.
Khurram Ashraf
[email protected]This lasagna was a bit too salty for my taste, but the flavor was good. I would recommend using less salt next time.
Zaki Abid
[email protected]This lasagna was a bit dry for my taste, but the flavor was good. I would recommend adding more sauce next time.
delia grancea
[email protected]This lasagna was a bit too cheesy for my taste, but my kids loved it. I would recommend using less cheese next time.
Arvin Khan
[email protected]I made this lasagna for my family and they all loved it! The cheese was melted and gooey, and the sauce was flavorful and rich. I would definitely recommend this recipe to others.
Habib Marcelo
[email protected]This lasagna was delicious! I made it for a party and everyone loved it. The cheese was melted and gooey, and the sauce was flavorful and rich. I would definitely recommend this recipe to others.
Dakai Collins
[email protected]I've tried many lasagna recipes, but this one is by far the best. The ricotta cheese filling is so creamy and flavorful, and the lasagna noodles are cooked perfectly. I will definitely be making this again and again.
MD JAMAL UDDIN
[email protected]This lasagna was a bit time-consuming to make, but it was worth it! The flavors were amazing and the cheese was perfectly melted. I would definitely recommend this recipe to others.
Get got
[email protected]This lasagna was easy to make and turned out so delicious! I used a combination of ground beef and Italian sausage, and it was perfect. I will definitely be making this again.
Rolio1968
[email protected]I made this lasagna for my husband's birthday, and he loved it! He said it was the best lasagna he's ever had. I will definitely be making this again for special occasions.
raghisa asif
[email protected]I followed the recipe exactly, and it turned out perfectly. The lasagna was cooked evenly and the cheese was melted and bubbly. I would definitely recommend this recipe to others.
Chicken House
[email protected]I've made this lasagna several times now, and it always turns out great. It's a great recipe for a potluck or family gathering.
Joanne Barrett
[email protected]This lasagna was a hit with my family! The flavors were rich and delicious, and the cheese was gooey and melted perfectly. I will definitely be making this again.