PIZZA OF ROASTED COD SPIKED WITH CHORIZO, TOMATOES, AND MUSHROOMS
This irresistible recipe for pizza of roasted cod spiked with chorizo, tomatoes, and mushrooms is courtesy of chef Eric Ripert.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 15
Steps:
- Preheat oven to 450 degrees. Line a baking sheet with parchment paper and brush with oil.
- Place cod on baking sheet and season with salt and pepper. Place chorizo, tomatoes, and mushrooms in alternating rows across the fish until completely covered. Top with garlic and sprinkle generously with cayenne. Sprinkle rosemary, thyme, parsley, and scallions over the fillet; season with salt.
- Drizzle fish with 6 tablespoons olive oil. Roast, occasionally spooning accumulated oil over the fish, about 5 minutes. Rotate baking sheet, and pour clam juice over cod. Continue roasting until a metal skewer inserted into the fish for 5 seconds goes in easily and feels hot when touched to your lip, 5 to 6 minutes.
- To serve, spoon any accumulated oil over the fish. Squeeze lemon over fish. Lift parchment paper on one side and gently slide fish onto a hot serving platter.
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Mohamed Kamal
kamal-mohamed95@yahoo.comOverall, this pizza was a great success. The cod was cooked perfectly and the toppings were flavorful. I would definitely make this again.
Baqir Ali
b_a27@gmail.comThe pizza was good, but I think it would have been better with a different type of cheese.
Babirye Fazirah
f64@hotmail.comThis pizza was a bit too fishy for my taste. I think I would have preferred a different type of fish.
gabriel Niyonkuru
gabriel57@hotmail.frI loved this pizza! The cod was cooked perfectly and the toppings were delicious. I would definitely make this again.
Balbd Bk
bkbalbd@yahoo.comThis pizza was easy to make and turned out delicious. The cod was flaky and the toppings were flavorful. I would definitely make this again.
NICOGRAPHIX_D AYOOLA
ayoola80@hotmail.comOverall, this pizza was a great success. The cod was cooked perfectly and the toppings were flavorful. I would definitely make this again.
PURPLE SHOGUN
shogun_purple22@hotmail.comThe pizza was good, but I think it would have been better with a different type of cheese.
Malachi Ibekwe
malachi@hotmail.frThis pizza was a bit too fishy for my taste. I think I would have preferred a different type of fish.
Bakul Chandra
bakul-chandra96@aol.comI followed the recipe exactly and the pizza turned out great. The cod was cooked perfectly and the toppings were delicious.
Ganesh Bandari
g52@hotmail.frThis pizza was a bit bland for my taste. I think it needed more seasoning.
Qaher 7777
7_qaher96@gmail.comLoved this pizza! The cod was flaky and the toppings were flavorful. I would definitely make this again.
sammh sizzoh
s29@hotmail.comThis pizza was easy to make and turned out great. The roasted cod was a nice change from the usual pizza toppings. I'll definitely be making this again.
Eyad Sami
s.e@hotmail.frI'm not a big fan of fish, but this pizza was surprisingly good. The cod was cooked perfectly and the toppings were flavorful. I would definitely make this again.
Abdul Muneeb
m-a23@yahoo.comI made this pizza last night and it was a huge hit with my family. The flavors were amazing and the crust was perfectly crispy. I highly recommend this recipe.
Shazain Shani
shani29@aol.comThis pizza was absolutely delicious! The roasted cod was perfectly cooked and flaky, and the chorizo, tomatoes, and mushrooms added so much flavor. I will definitely be making this again.