PLUM AND PINON COFFEE CAKE
Each bite of thismoist coffee cake holds a hint of cinnamon, sweet Italian prune plums, and pinons.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes one 10-inch cake
Number Of Ingredients 19
Steps:
- Make streusel: Put all streusel ingredients in a bowl. Using a pastry cutter or two knives, blend until mixture resembles coarse meal. Refrigerate.
- Make crumb topping: Put all topping ingredients in a bowl. Using a pastry cutter or two knives, blend until mixture resembles coarse meal. Refrigerate.
- Make cake: Preheat oven to 375 degrees. Butter and flour a 10-inch tube pan. Sift flour, baking powder, baking soda, and salt together into a medium bowl; set aside.
- Put butter and granulated sugar in the bowl of an electric mixer fitted with the paddle attachment. Cream on medium-high speed until pale and fluffy, 2 to 3 minutes. Add beaten eggs in two batches, mixing well. Mix in one-third of flour mixture. Mix in half of sour cream. Repeat with remaining flour and sour cream. Stir in plums by hand.
- Pour half of the batter into prepared pan; sprinkle with streusel. Top with remaining batter. Pour vanilla on top. Bake 20 minutes. Sprinkle with crumb topping; bake until golden brown, 25 to 30 minutes more. Let cool on a wire rack. Unmold. Dust with confectioners' sugar.
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Rakib Khan Surjo
[email protected]This coffee cake was delicious! The plums and piñons were a perfect combination. The cake was also very moist and flavorful. I would definitely make this again.
John Martin
[email protected]I made this coffee cake for a potluck and it was a big hit! Everyone loved the combination of plums and piñons. The cake was also very moist and flavorful. I would definitely make this again.
Eka Burjanadze
[email protected]This coffee cake was a bit too sweet for my taste, but my husband and kids loved it. The plums and piñons added a nice touch of flavor and crunch. The cake was also very moist and flavorful.
Mk Nayem
[email protected]This coffee cake was delicious! The plums and piñons were a perfect combination. The cake was also very moist and flavorful. I would definitely make this again.
Kisira Kizito
[email protected]I loved this coffee cake! The plums and piñons were a perfect combination. The cake was also very moist and flavorful. I would definitely make this again.
Benton Robinson
[email protected]This coffee cake was easy to make and turned out great! The plums and piñons added a nice touch of sweetness and crunch. The cake was also very moist and flavorful. I will definitely be making this again.
MUZAMMIL MAYO
[email protected]I made this coffee cake for my friends and they loved it! The plums and piñons were a unique and delicious combination. The cake was also very moist and flavorful. I would definitely make this again.
Ayoola Nadiroh
[email protected]This coffee cake was a bit too dry for my taste, but the flavor was good. The plums and piñons were a nice touch. I would recommend adding a little more moisture to the batter next time.
Deejay Antwan
[email protected]I'm not a baker, but this coffee cake was easy to make and turned out great! The plums and piñons added a nice touch of sweetness and crunch. The cake was also very moist and flavorful. I will definitely be making this again.
Wilkister Shimzali
[email protected]This coffee cake was delicious! The plums and piñons were a perfect combination. The cake was also very moist and flavorful. I would definitely make this again.
Mailk Waseem
[email protected]I made this coffee cake for a potluck and it was a big hit! Everyone loved the combination of plums and piñons. The cake was also very moist and flavorful. I would definitely make this again.
Mbekezeli Manzini
[email protected]This coffee cake was a bit too sweet for my taste, but my husband and kids loved it. The plums and piñons added a nice touch of flavor and crunch. The cake was also very moist and flavorful.
Jui Jui
[email protected]I made this coffee cake for my family and they loved it! The plums and piñons were a unique and delicious combination. The cake was also very moist and flavorful. I would definitely recommend this recipe.
Jaxtyn Eastman
[email protected]This coffee cake was easy to make and turned out great! I used fresh plums from my tree and they were perfect. The cake was moist and flavorful, and the plums added a nice sweetness. I will definitely be making this again.
OMG Old Man Googling
[email protected]I'm not usually a fan of coffee cake, but this one changed my mind. The plums and piñons added a nice touch of sweetness and crunch. The cake was also very moist and flavorful. I will definitely be making this again!
some different
[email protected]This coffee cake was a hit at my brunch party! The combination of plums and piñons was unique and delicious, and the cake itself was moist and flavorful. I would definitely make this again.