P.M.S. CAKE
I call this super rich chocolate cake PMS cake because it is so good it can tame the meanest of chocolate cravings! You can use peanut butter chips instead of chocolate chips and use any chopped nuts you like.
Provided by Tracy Graves
Categories Dessert
Time 50m
Yield 1 9x13 cake, 12 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350°F.
- Grease and flour 9x13-inch pan.
- Combine dry ingredients and whisk to blend with fork or wire whisk.
- Begin to boil water.
- Add to dry ingredients, the eggs, milk, oil, and vanilla.
- Beat on medium speed till smooth.
- Stir in boiling water.
- Add chips and nuts.
- Bake for 35 minutes or till cake tests done with wooden toothpick.
- Cool and frost with PMS Frosting.
- To make frosting, melt margarine in a medium saucepan.
- Remove from heat, stir in cocoa till smooth.
- Add powdered sugar.
- Combine vanilla with the milk and slowly add while beating on low speed till you can spread.
Nutrition Facts : Calories 510.9, Fat 24.5, SaturatedFat 4.9, Cholesterol 39, Sodium 376.9, Carbohydrate 69.8, Fiber 2.2, Sugar 50.3, Protein 5.5
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Json Dituna
[email protected]I made this cake for my daughter's birthday party, and it was a huge hit! The kids loved it, and the adults did too. The cake was delicious and looked beautiful.
Kelvin mwila
[email protected]This cake was amazing! It was moist and fluffy, and the frosting was rich and creamy. I loved the chocolate and peanut butter flavors together. I will definitely be making this cake again.
Riley Debuono
[email protected]This cake was just okay. It wasn't bad, but it wasn't great either. The cake was a bit dry, and the frosting was too sweet. I probably wouldn't make this cake again.
toluwanimi ajayi
[email protected]This cake was a disaster! It was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, but it still didn't turn out right. I would not recommend this cake to anyone.
Okwudilichukwu David
[email protected]This cake was a bit too rich for my taste, but it was still very good. The cake was moist and fluffy, and the frosting was rich and creamy. I would recommend using a little less butter in the frosting next time.
Namusisi Racheal
[email protected]This cake was a bit time-consuming to make, but it was worth it. The cake was so moist and flavorful, and the frosting was the perfect finishing touch. I will definitely be making this cake again for special occasions.
Haley Hammonds
[email protected]I made this cake for my daughter's birthday party, and it was a huge hit! The kids loved it, and the adults did too. The cake was delicious and looked beautiful.
Nawab Bawans
[email protected]This cake was amazing! It was moist and fluffy, and the frosting was rich and creamy. I loved the chocolate and peanut butter flavors together. I will definitely be making this cake again.
Gloria Ortiz
[email protected]This cake was just okay. It wasn't bad, but it wasn't great either. The cake was a bit dry, and the frosting was too sweet. I probably wouldn't make this cake again.
Majormuha Adam
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet. I would not recommend this cake to anyone.
Nasiba Hassan
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and fluffy, and the frosting was rich and creamy. I would recommend using a little less sugar in the frosting next time.
Lorenzo Marks
[email protected]I was a bit skeptical about this cake at first, but I'm so glad I tried it! It was absolutely delicious. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Rebecca Friday
[email protected]This cake is so moist and flavorful! The chocolate and peanut butter flavors go perfectly together, and the frosting is the perfect finishing touch. I will definitely be making this cake again and again.
Tanveer Jutt
[email protected]This cake was a breeze to make. I was able to whip it up in no time, and it turned out perfectly. The instructions were clear and easy to follow, and the ingredients were easy to find.
Md sifst Boos
[email protected]I made this cake for my wife, who suffers from PMS. She loved it! The cake was delicious and helped to alleviate her symptoms. I would highly recommend this cake to anyone looking for a tasty and effective way to help manage PMS.
Hailemichael Getachew
[email protected]This PMS cake was a hit! It was moist and fluffy, with a perfect crumb. The frosting was rich and creamy, and the overall flavor was delightful. I will definitely be making this cake again.