POOR GIRL'S STROGANOFF
This is a great and easy comfort food recipe which I found in a Midwestern Junior League Cookbook. This cooks up quick and great paired with a salad and garlic bread. Instead of a skillet, I use a large 9" sauce pan with lid.
Provided by Closetcook
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Saute onion in butter. Remove from skillet and set aside. Brown the ground beef; return the onion.
- Lay dry noodles over the meat and onion mixture. Do not stir.
- Over all, pour tomato juice mixed with salt, celery salt, Worcestershire sauce and pepper. Cover and simmer 15 minutes, then stir. Cook covered 15 minutes more.
- Add sour cream; stir well. Heat but do not boil.
Nutrition Facts : Calories 358.8, Fat 21.1, SaturatedFat 11.3, Cholesterol 97.2, Sodium 857.1, Carbohydrate 23.3, Fiber 1.5, Sugar 6, Protein 19.7
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Nayemuzzaman Adib
[email protected]I love this recipe! It's so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for my family on a weeknight. It's always a hit.
Oloya Francis
[email protected]This recipe is a great way to use up leftover beef. I had some leftover roast beef, and I used it to make this stroganoff. It turned out great! The sauce was flavorful, and the beef was tender. I served it over rice, and it was a delicious and satisf
Mahwish Shoaib
[email protected]Just tried this recipe and it was a hit! The sauce was rich and creamy, and the beef was cooked to perfection. I served it over egg noodles, and it was the perfect comfort food for a cold night. I'll definitely be making this again.
Yeasir Ahmed
[email protected]Wow! This poor girl's stroganoff is a lifesaver! I'm a busy working mom of three, and I don't always have time to cook elaborate meals. This recipe is quick, easy, and affordable, and my family loves it! The creamy sauce is delicious, and the beef is