POPPY SEED DRESSING I

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Poppy Seed Dressing I image

I make this dressing, and have it on hand in the fridge to use on any vegetable salad. Recipe is easily doubled.

Provided by Tina

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 6

Number Of Ingredients 5

½ cup fat-free creamy salad dressing (ie: Fat Free Miracle Whip TM)
¼ cup milk
¼ cup white sugar
⅛ cup distilled white vinegar
1 tablespoon poppy seeds

Steps:

  • In a small bowl, whisk together salad dressing, milk, white sugar, vinegar, and poppy seeds. Chill until ready to use.

Nutrition Facts : Calories 62.7 calories, Carbohydrate 12.4 g, Cholesterol 2.7 mg, Fat 1.4 g, Fiber 0.5 g, Protein 0.6 g, SaturatedFat 0.3 g, Sodium 171.2 mg, Sugar 11.2 g

lori iacone
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This dressing is a keeper! I'll definitely be making it again.


andries koch
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I'm allergic to poppy seeds, so I substituted them with sesame seeds. It was still delicious!


Haki Ku
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This dressing is a bit too oily for my taste.


Terri Bartlett
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I've never made poppy seed dressing before, but this recipe was easy to follow and the dressing turned out great!


PLAYBOI X
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This dressing is perfect for a summer barbecue.


Carmen
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I love the crunch of the poppy seeds in this dressing.


MONIR Ripon
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This dressing is a great way to add some extra flavor to a simple salad.


Christian Suleiman
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I had trouble finding poppy seeds at my local grocery store.


Prince Shoaib
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This dressing is a bit too sweet for my taste.


Albert Pimentel
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I've made this dressing several times and it's always a success. My friends and family love it!


Shelly Robinson
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This dressing is a great way to use up leftover poppy seeds.


Shakir Tanoli
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I'm not usually a fan of poppy seed dressing, but this recipe changed my mind. It's so creamy and delicious.


Nasirimtiaz Nasir
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This dressing is so easy to make. I always have the ingredients on hand.


Nasar Chadhar
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I love the sweet and tangy flavor of this dressing. It's perfect for summer salads.


Steve Charvat
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This poppy seed dressing is amazing! It's so flavorful and versatile. I've used it on salads, roasted vegetables, and even as a marinade for chicken. It's always a hit!