PORK AND APPLE SKEWERS
Meet the Cook: Necessity was the "mother" of this recipe! I'd already marinated the pork before realizing we were short on kabob vegetables. In place of them, I used apples I had on hand. This has since become one of my most requested dishes. I have prepared these tangy skewers for just the two of us - my husband and I, married only last July, are both in the military - and for friends. -Cheryl Plainte, Minot, North Dakota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag or shallow glass container, combine the first six ingredients; mix well. Reserve 1/2 cup for basting and refrigerate. Add pork to remaining marinade and turn to coat. Seal bag or cover container; refrigerate for at least 1 hour., Drain and discard marinade. Cut the apples into 1-1/2-in. cubes. Alternate pork and apples on metal or soaked wooden skewers. , Grill, uncovered, over medium heat, for 3 minutes on each side. Baste with the reserved marinade. Continue turning and basting for 8-10 minutes or until meat juices run clear and apples are tender.
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Ayah Khalifa
[email protected]These skewers were a bit too sweet for my taste.
uzair528 uzair528
[email protected]I'm not a big fan of pork, but these skewers were surprisingly good.
Heberson Victor
[email protected]These skewers are a great way to use up leftover pork.
Eliabey Vargas
[email protected]I love the fact that these skewers can be made ahead of time.
Kayli Scott
[email protected]These skewers are perfect for a party appetizer or a main course.
S H A A N
[email protected]I added some brown sugar to the glaze and it gave the skewers a nice caramelized flavor.
Diane_ Cookiez
[email protected]I made these skewers with chicken instead of pork and they were still delicious.
Luthando Matwana
[email protected]These skewers are a great way to get kids to eat their fruits and vegetables.
Gauhar Qazi
[email protected]I love the combination of pork and apples in these skewers. It's a classic flavor combination that always pleases.
Thuleleni Makhanya
[email protected]These skewers are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.
Klay Rad
[email protected]I made these skewers for dinner last night and they were delicious. The pork was tender and juicy, and the apples added a nice sweetness.
Christopher Fulghum
[email protected]These pork and apple skewers were a hit at my last party! They were so easy to make and everyone loved them.