PORK CHOP AND WILD RICE CASSEROLE
This recipe was given to me by my mom when I first began cooking in law school. It is SO easy and enjoyable for all ages.
Provided by lawtiger
Categories Pork
Time 1h28m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350°F.
- 2. Combine rice, seasoning packet from rice mix, and hot water; place in a lightly greased 13x9" baking dish. Set aside.
- 3. Sprinkle pork chops with pepper, and place over rice mixture. Cover and bake for 1 hour.
- 4. Uncover casserole; combine cream of whatever soup and milk, and pour over casserole.
- 5. Bake casserole, uncovered, for 15 more minutes or until thoroughly heated.
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takis edie
[email protected]This casserole is a good starting point, but it needs some tweaking. I would recommend adding more vegetables and spices to the recipe.
Jamie King
[email protected]This casserole was a bit bland for my taste. I would recommend adding more spices to the recipe.
Eating by Sultana
[email protected]The pork chops were a bit overcooked for my liking. I would recommend cooking them for a shorter amount of time.
adil khan
[email protected]This casserole was a bit too salty for my taste. I would recommend using less salt in the recipe.
Eddie Ohara
[email protected]I'm not a big fan of wild rice, but I really enjoyed this casserole. The pork chops were tender and juicy, and the sauce was very tasty.
Ali steal ur hun
[email protected]This casserole is a great way to use up leftover pork chops. It's also a great dish to make for a potluck dinner.
angelo tafoya
[email protected]I love the creamy sauce in this casserole. It's so flavorful and pairs perfectly with the pork chops and wild rice.
KT Hewitt
[email protected]This is a delicious and easy-to-make casserole. I will definitely be making it again.
Laxmi pun Pun
[email protected]This is one of my favorite pork chop recipes. It's always a hit when I make it.
Bethany Jones
[email protected]I made this casserole exactly as the recipe says, and it turned out perfectly. The pork chops were tender and juicy, and the wild rice was cooked perfectly.
Faith Owino
[email protected]This casserole is also very versatile. You can use different types of pork chops, such as bone-in or boneless, and you can also use different types of wild rice.
Danaa Fatawu
[email protected]I love the combination of pork chops and wild rice in this casserole. The pork chops are tender and moist, and the wild rice adds a nutty flavor and texture.
TM TMTIMEOUT
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops and wild rice cook together in one dish, which makes cleanup a breeze.
Tariq Rana
[email protected]I made this casserole for a potluck dinner, and it was a big success! Everyone loved it. The pork chops were cooked perfectly, and the wild rice was fluffy and flavorful. The sauce was also very tasty.
Lokesh Lamichhane
[email protected]This pork chop and wild rice casserole was a hit with my family! The pork chops were tender and juicy, and the wild rice was cooked perfectly. The flavors of the dish were well-balanced, and the casserole was very filling. I will definitely be making