PORK CHOPS WITH WILD MUSHROOMS AND CARAMELIZED ONIONS
Categories Herb Mushroom Onion Pork Bake Dinner Meat Pork Chop Winter Bon Appétit Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Heat 2 teaspoons oil in heavy large skillet over medium-high heat. Add mushrooms; sauté until beginning to soften, about 2 minutes. Add 2 tablespoons broth. Cover skillet; cook until mushrooms are beginning to brown, stirring occasionally, about 5 minutes. Uncover; simmer until any juices evaporate. Transfer to bowl. Add 2 teaspoons oil and onion to same skillet. Cover; cook until onion browns, stirring occasionally, about 8 minutes; add to mushrooms.
- Sprinkle pork with salt and pepper. Add to skillet; sauté over medium-high heat until brown, about 3 minutes per side. Remove from heat. Transfer pork to 13 x 9 x 2-inch glass baking dish. Add 3/4 cup broth, then brandy and herbs to skillet. Place over medium-high heat. Boil until reduced by half, scraping up browned bits, about 6 minutes. Pour over pork. Cover.
- Bake pork until tender, about 25 minutes. Spoon mushrooms and onion over. Cover; bake 5 minutes longer.
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Hope Dj
[email protected]This was a great recipe! I followed it exactly and the results were amazing. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again soon.
CAS4343
[email protected]This recipe was a hit with my family. The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again!
Muhammad Nawab
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again!
Jam Saif
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again!
Jeo
[email protected]I loved this recipe! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again soon.
Mohammad qadeer Qadeer
[email protected]This was a great recipe! The pork chops were juicy and tender, and the sauce was rich and flavorful. I served it over rice and it was a delicious meal.
courtney hague
[email protected]I made this dish for a dinner party and everyone raved about it. The pork chops were so tender and flavorful, and the sauce was amazing. I will definitely be making this again!
Jaharra manuel
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the sauce was delicious. I served it over mashed potatoes and it was a perfect meal.
Hulk Cuma
[email protected]I've made this dish several times now and it's always a hit. The combination of pork chops, wild mushrooms, and caramelized onions is just perfect. I highly recommend this recipe!
Mustafa Hussain
[email protected]I followed the recipe exactly and the results were amazing! The pork chops were juicy and tender, and the sauce was rich and flavorful. My family loved it!
kasali ayomide
[email protected]This dish was absolutely incredible! The pork chops were cooked perfectly, and the wild mushrooms and caramelized onions added so much flavor. I'll definitely be making this again!