Make and share this Pork Tenderloin With Apples and Onions recipe from Food.com.
Provided by dicentra
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place one oven rack in top third of oven, and another rack in bottom third. Preheat oven to 450 degrees.
- Make glaze: In a small saucepan, bring vinegar and maple syrup to a boil over high heat; cook, stirring occasionally, until mixture has reduced to 1/4 cup, 3 to 4 minutes.
- Remove from heat; transfer 1 tablespoon to a small bowl for drizzling, and set aside. Reserve the rest of the glaze in saucepan.
- On a large rimmed baking sheet, toss apples and onion with oil. Season with salt and pepper; arrange in a single layer, and roast until golden, about 15 minutes. Remove from oven and toss.
- Meanwhile, line another rimmed baking sheet with aluminum foil; place pork on foil. Season generously with salt and pepper; brush with glaze from saucepan.
- Return apples and onion to oven, on bottom rack. Place pork on top rack; roast 10 minutes. Remove pork from oven; brush with glaze (discard any remaining in pan).
- Roast until pork registers 150 degrees on an instant-read thermometer, and apples and onion are tender, about 10 minutes more.
- Transfer pork to a cutting board, and let rest 10 minutes.
- Slice 1/4 inch thick; drizzle with reserved tablespoon glaze. Serve with apples, onion.
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Muhammad Sheraz
[email protected]This dish is a great way to impress your guests. The pork is tender and juicy, and the apples and onions add a nice sweetness and crunch. The sauce is also delicious. I would definitely recommend this recipe.
Maswabi Nyambe
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the tender pork and the sweet and savory sauce. I would definitely recommend this recipe.
Loute Paul
[email protected]This recipe is a great way to use up leftover pork tenderloin. The apples and onions add a nice sweetness and crunch, and the sauce is delicious. I would definitely make this again.
Chimeremma Nice
[email protected]I've made this dish several times now and it's always a hit. The pork is always tender and flavorful, and the apples and onions add a great sweetness and crunch. I would highly recommend this recipe.
Rowshaid Pellum
[email protected]This dish was easy to make and turned out delicious. The pork was tender and juicy, and the apples and onions added a nice sweetness. I would definitely recommend this recipe.
Rithu George
[email protected]I'm not a big fan of pork, but this dish changed my mind. The pork was cooked perfectly and the apples and onions added a great flavor. I would definitely make this again.
Suhag Raja
[email protected]This recipe is a keeper! The pork was so juicy and flavorful, and the apples and onions were the perfect complement. I will definitely be making this again and again.
A.B. Nahid
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the tender pork and the sweet and savory sauce. I would highly recommend this recipe.
Aleidys Martinez
[email protected]I followed the recipe exactly and the pork turned out perfectly cooked. The apples and onions were a great addition and added a nice crunch to the dish. I will definitely be making this again.
LexiB Lee
[email protected]This pork tenderloin dish was a hit with my family. The apples and onions added a nice sweetness and depth of flavor to the pork. I would definitely make this again.