Simply elegant meal with a light blue cheese mushroom sauce.
Provided by PHYLLISMUN
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 40m
Yield 2
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, melt 1 tablespoon of butter in a skillet over medium heat. Add the pork tenderloin, and cook until meat is no longer pink inside. Remove from skillet and keep warm.
- Melt 2 tablespoons of butter in the same skillet over medium-high heat; stir in mushrooms and cook until tender. Pour in chicken broth and bring to a simmer. Once the broth is hot, stir the blue cheese and salt until the cheese has melted.
- Mix together the water and cornstarch and slowly add to the simmering broth. Cook for 1 minute until thick and clear, stirring continually. Serve over linguine and pork medallions.
Nutrition Facts : Calories 710.5 calories, Carbohydrate 48.9 g, Cholesterol 169.3 mg, Fat 34 g, Fiber 3.1 g, Protein 53.4 g, SaturatedFat 19.4 g, Sodium 970.9 mg, Sugar 3.9 g
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Rayon Baxter
[email protected]I've made this recipe several times and it's always a hit. It's one of my go-to dishes when I'm having guests over.
DIVINE SOMTO CHIKEZIE
[email protected]This dish is perfect for a cold winter night. It's warm and comforting, and the flavors are amazing.
abu nasir rony
[email protected]I would definitely recommend this recipe to anyone who loves pork and blue cheese.
Wilbur
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and satisfying meal.
Alex Ahmed
[email protected]I'm not a big fan of blue cheese, but I still enjoyed this dish. The sauce was very flavorful and the pork was cooked perfectly.
tyra jenkins
[email protected]I made this dish for my boyfriend and he loved it! He said it was the best pork dish he's ever had.
seth mrdabzmcshatterbudder
[email protected]This is a great recipe for a special occasion meal. It's sure to impress your guests!
miraz Khan
[email protected]I love the combination of flavors in this dish. The blue cheese and mushrooms are a perfect match for the pork.
Afrin Rahman
[email protected]This recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the sauce was rich and creamy.
Ayesha Hakim
[email protected]The sauce was amazing! I used a bit more blue cheese than the recipe called for, and it was perfect. The pork was a little dry, but overall the dish was still very good.
MD. RIYAD HUSSEN
[email protected]This pork and linguine dish was a hit with my family! The blue cheese mushroom sauce was creamy and flavorful, and the pork was cooked perfectly. I will definitely be making this recipe again!