POTATO AND CELERY ROOT MASH
This mash gets a punch of flavor from freshly grated horseradish. Use a combination of potato varieties to add more texture.
Provided by Victoria Granof
Categories Mustard Potato Side Christmas Vegetarian Low Sodium Horseradish Root Vegetable Winter Christmas Eve Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6-8 servings
Number Of Ingredients 7
Steps:
- Place potatoes, celery root, and horseradish in a large pot. Add water to cover by 1". Bring to a boil, reduce heat to medium-high, and simmer until vegetables are tender, 25-30 minutes.
- Drain, reserving 1 cup cooking liquid. Return vegetables to pot; add sour cream, Dijon mustard, and butter. Using a potato masher, coarsely mash vegetables. Add reserved cooking liquid by tablespoonfuls if mash is too stiff. Season to taste with salt.
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AKINYEMI TOKI
t.a@gmail.comThis is the best potato and celery root mash I've ever had. It's creamy, flavorful, and satisfying. I will definitely be making this again.
Alice Bates
b_a43@hotmail.comI'm so glad I found this recipe. It's a great way to use up leftover potatoes and celery root, and it's a delicious and healthy side dish.
NAZIM MEDIA CENTER
nc87@gmail.comThis mash is so easy to make, and it's always a hit with my family. I love the crispy shallots on top. They add a nice crunch and flavor.
Mmuso kaelo Matete
matete-m98@hotmail.comI love the combination of potatoes and celery root in this mash. It's a unique and flavorful side dish that's perfect for any occasion.
UPENDO KIBONA
k@hotmail.comThis is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Shaour Ahmad
a52@aol.comI've made this mash several times now and it's always perfect. It's a great way to use up leftover potatoes and celery root, and it's a delicious and healthy side dish.
Takhleek channel
takhleek54@hotmail.frThis mash is the perfect comfort food. It's creamy, flavorful, and satisfying. I love serving it with roasted chicken or fish.
Catherine K. Mambu
cm@gmail.comThis is my new favorite side dish! It's so easy to make and it's always a hit with my family and friends.
Love Pashto
l.p@aol.comI made this mash for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Melokuhle Nsele
nsele.melokuhle4@yahoo.comThis mash is a great way to use up leftover potatoes and celery root. It's also a great way to get your kids to eat their vegetables. The mash is creamy and flavorful, and the kids love the crispy shallots on top.
manju chaudhary
c-m@aol.comI'm not a big fan of celery root, but I was pleasantly surprised by how much I enjoyed this mash. The celery root flavor was subtle and not overpowering. The mash was creamy and smooth, and the shallots added a nice crispy texture.
SM Tahmid
tahmid@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's a healthy and satisfying dish. I especially like the addition of the celery root, which gives the mash a nice earthy flavor.
Anita Nansamba
an87@aol.comI made this mash for a dinner party and it was a huge hit! Everyone loved the unique flavor and texture. I will definitely be making this again.
Wisd Emmanuel
emmanuel@gmail.comThis was a delicious and healthy side dish. I served it with roasted chicken and it was a perfect complement. The mash was creamy and flavorful, and the celery root added a nice crunch.
Sh- Inàm
s.i@gmail.comI was skeptical about the celery root, but it really added a nice depth of flavor to the mash. I also loved the crispy shallots on top. This dish is a keeper!
Yolanda Silva
y_s60@hotmail.comThis potato and celery root mash was a real treat! The combination of flavors and textures was perfect, and it was so easy to make. I'll definitely be adding this to my regular rotation of side dishes.