POTATO BAKE
Potato bake, great for pot luck, barbeques, or even to feed the masses. This tasty potato bake is simple in its ingredients list, yet it is delicious and will have them coming back for more and be the request for future parties. The bacon and onion cooked through the potatoes and cream is really something.
Provided by OZmark
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat over to 180 Degrees Celcius first.
- Peel and slice potatoes along the their length (about 3 mm thick) either on a vegetable slicer or with a knife.
- Dice bacon and onion into small pieces. Not too fine though.
- Layer potato into a oven proof dish (I use a pyrex one, 35cmx22cmx5cm).
- Sprinkle part of the bacon and onion over the potatoes.
- Repeat layers until the last of the bacon and onion are used on top, making sure that it is not filled too high as the cheese needs to cover the potato in the dish.
- Pour in cream until it is approx half way up the side of the potato bake. Make sure that the top layer is NOT swimming in cream.
- Season with salt and pepper to taste.
- Sprinkle cheese over top, achieving a nice even layer.
- Place in oven on middle shelf and cook for approximately 1 hour, until potatoes can be pierced with a fork easily and the cheese is a beautiful golden colour.
- This will definitely have them coming back for seconds!
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Bimla Chaudhary
[email protected]This potato bake was a hit at my last dinner party. Everyone loved it!
Habib Nikzad
[email protected]Solid recipe. Will make again.
Nimcan Liban
[email protected]This potato bake was a disaster! The potatoes were undercooked and the cheese sauce was clumpy. I wouldn't recommend this recipe.
Emanuela Zampelli
[email protected]I'm not a big fan of potato bakes, but this one was actually pretty good. The potatoes were cooked perfectly and the cheese sauce was flavorful.
j pai tei
[email protected]This potato bake is the perfect comfort food! It's cheesy, creamy, and so satisfying. I love that it's also really easy to make.
Ramees Bhai
[email protected]The potato bake was good, but I found it to be a bit too cheesy. I think I would have liked it better if there had been less cheese.
Mashooq Rind
[email protected]This was a great recipe! I made it for a potluck and it was a hit. I will definitely be making it again.
Ali z99
[email protected]This potato bake was a bit bland for my taste. I think I would have liked it better if I had added some more salt and pepper.
Nematullah Nazari
[email protected]Meh.
Shahzad Shrif
[email protected]I've made this potato bake several times now, and it's always a crowd-pleaser. The potatoes are always fluffy and the cheese sauce is creamy and flavorful. I like to add some diced ham or bacon to the sauce for a little extra protein.
Artmis Ahmadizadeh
[email protected]Easy to follow recipe. The dish turned out great! Everyone loved it.
Iam 2shy
[email protected]This potato bake was an absolute delight! The potatoes were perfectly cooked, and the cheesy sauce was rich and flavorful. I added some chopped bacon and chives for an extra touch of flavor, and it was a hit with my family. Will definitely be making