POTATO DEVILED EGGS RECIPE BY TASTY
Eggs and potatoes are a classic combo, but we bet you've never had them like this! The egg whites are swapped out for the potato cups, which are filled the classic creamy egg yolk filling (save the whites for another use!). Topped with fresh chives and crunchy bacon, these make the perfect one-bite snack for your next gathering.
Provided by Chris Salicrup
Categories Appetizers
Time 47m
Yield 24 servings
Number Of Ingredients 8
Steps:
- Add the potatoes and 1½ teaspoons of salt to a large saucepan with enough cold water to cover the potatoes. Bring to a boil over high heat, then cook for 10-12 minutes, until tender when poked with a fork. Drain and let cool completely.
- Once the potatoes are cooled, cut in half and use a measuring spoon to scoop out 1 teaspoon of the center of each half.
- In a medium bowl, combine the egg yolks, sour cream, mustard, pepper, chives, and the remaining 1½ teaspoons of salt. Mash together with a fork until smooth.
- Transfer the deviled egg filling to a zip-top plastic bag. Snip off a corner of the bag to create an opening.
- Pipe the filling into the potato cups. Garnish with the bacon and chives.
- Enjoy!
Nutrition Facts : Calories 127 calories, Carbohydrate 14 grams, Fat 4 grams, Fiber 1 gram, Protein 6 grams, Sugar 0 grams
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Bhojpuri king Yadav
[email protected]I love that these potato deviled eggs are a fun and creative way to serve deviled eggs.
Max Alcheev
[email protected]These potato deviled eggs are a great way to use up leftover mashed potatoes.
Alajah King
[email protected]I made these potato deviled eggs for a potluck and they were gone in minutes! Everyone loved them.
harriet vincent
[email protected]These are the best potato deviled eggs I've ever had! I love the crispy potato coating.
Steven Mokoena
[email protected]I've made these potato deviled eggs several times and they're always a hit. They're the perfect combination of creamy and savory.
Rok Shana
[email protected]These potato deviled eggs are so unique and flavorful. I'll definitely be making them again.
BD71 MUNNA
[email protected]I'm always looking for new deviled egg recipes and this one is definitely a keeper! Thanks for sharing.
Favour Ambrose
[email protected]These are the perfect appetizer for any party or gathering.
Md Rahol
[email protected]I love that these potato deviled eggs are a healthier alternative to traditional deviled eggs.
Marilyn Ellis
[email protected]These deviled eggs are so easy to make and they're always a crowd-pleaser.
Jennifer Gonzalez
[email protected]I made these potato deviled eggs for my family and they were a huge success! Everyone raved about how delicious they were.
Madina Hibu
[email protected]These are the best deviled eggs I've ever had! I love the unique flavor that the potato adds.
DapatyDolphinDoo
[email protected]I've never been a fan of deviled eggs, but these potato deviled eggs are amazing! The potato adds a delicious creaminess and the filling is perfectly seasoned.
Mohsin MS love Mahar
[email protected]These potato deviled eggs were a hit at my last party! They're so easy to make and everyone loved them.