POTATOES RANCHEROS CASSEROLE
Crunchy tortilla chips, taco-flavored cheese and seasoned ground beef bring the flavors of the Southwest to your table.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 5
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir together Potatoes, Sauce Mix, boiling water and milk in ungreased 2-quart casserole. Stir in beef and 1/2 cup of the cheese.
- Bake uncovered about 30 minutes or until top is light golden brown. Sprinkle chips over casserole; sprinkle remaining cheese over chips. Bake 5 minutes longer or until cheese is melted. Let stand 2 minutes before serving.
Nutrition Facts : Calories 330, Carbohydrate 32 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 1 g, Protein 16 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 2 g, TransFat 1/2 g
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Giovanna Hernandez
[email protected]I've been making this casserole for years and it's always a crowd-pleaser.
thomas parkison
[email protected]This casserole is a great way to use up leftover potatoes. It's easy to make and very tasty.
Dax Revolution
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at potlucks or parties.
Aiesha Aslam
[email protected]This casserole is a great way to get kids to eat their vegetables. My kids love it!
malik Shahab
[email protected]I'm not a big fan of potatoes, but this casserole changed my mind. It's so cheesy and flavorful.
Ed Johnson
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it.
Raiali Raialikharal
[email protected]I added some chopped bacon to this casserole and it was amazing!
dustin shaffer
[email protected]This casserole is a great way to use up leftover potatoes. It's easy to make and very tasty.
Eugene Wirekoh Tawiah
[email protected]I've been making this casserole for years and it's always a crowd-pleaser.
Ronald Summerville
[email protected]This is the best potato casserole recipe I've ever tried. It's so flavorful and comforting.
deak krisztian
[email protected]Easy to follow recipe with delicious results!
Chifundo Parley
[email protected]I made this casserole exactly as the recipe stated and it turned out perfect. Will definitely make again.
Isaac Mwenda
[email protected]Yum! This casserole is so cheesy and flavorful.
Sumitra Paudel
[email protected]This recipe is a keeper! I love the combination of potatoes, cheese, and peppers.
Zeze Monyela
[email protected]I've made this casserole several times now and it's always a hit. It's a great way to use up leftover potatoes.
Veerg Veer
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes were tender and flavorful, and the sauce was delicious.
EJAZ HUSSAIN CHADHAR
[email protected]I made this casserole for a potluck and it was a total success. Everyone loved it and asked me for the recipe.
Sobia Zeeshan
[email protected]This potato casserole was a huge hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.