POUND CAKE WITH LEMON CREAM

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Pound Cake with Lemon Cream image

Provided by Robin Miller : Food Network

Categories     dessert

Time 10m

Yield 4 servings

Number Of Ingredients 5

4 slices prepared pound cake
1 cup light whipped topping
2 teaspoons fresh lemon juice
1 teaspoon finely grated lemon zest
Mint sprigs, optional

Steps:

  • Arrange pound cake on individual plates. Mix together whipped topping, lemon juice and lemon zest. Mix well and spoon mixture over pound cake. Garnish with mint sprigs.

Rakib New Tricks
n_rakib25@hotmail.co.uk

I loved this cake! The lemon cream was so light and fluffy, and the cake was moist and flavorful. I will definitely be making this again.


Skan Promotar
skan.promotar52@yahoo.com

This cake was perfect! It was moist and flavorful, and the lemon cream was the perfect topping. I will definitely be making this again.


Anar Khan
k_anar51@gmail.com

This cake was a bit too sweet for my taste, but it was still good. I think I'll try making it again with less sugar.


Sk. Shakib bay
b-s@yahoo.com

I'm not a baker, but this recipe was easy to follow and the cake turned out great! The lemon cream was delicious and the cake was moist and fluffy. I'll definitely be making this again.


Agbi Stephen
stephen.agbi46@gmail.com

This cake was amazing! It was so moist and flavorful, and the lemon cream was the perfect topping. I will definitely be making this again and again.


Ben French
ben-french@hotmail.com

This cake was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.


B-Mann TheGreat
b@hotmail.co.uk

I made this cake for a party, and it was a huge hit! Everyone loved it. The cake was moist and flavorful, and the lemon cream was the perfect topping.


Yanti Pathak
y.p@yahoo.com

This cake was delicious! The lemon cream was the perfect balance of tart and sweet. I'll definitely be making this again.


Muhammad Jayed
jm43@yahoo.com

This cake was a bit too dense for my taste, but the lemon cream was very good. I think I'll try making the cake again with a different recipe.


Suvo Ray
ray0@hotmail.fr

I'm not a huge fan of lemon desserts, but this cake was surprisingly good. The lemon cream was light and fluffy, and it didn't overpower the cake. I'd definitely recommend this recipe to anyone who loves lemon desserts.


Sharai Molina reyes
sharaim25@gmail.com

This cake was so easy to make, and it turned out so moist and delicious. The lemon cream was the perfect finishing touch. I will definitely be making this again.


Mdbodrudoza Islam
i_m@gmail.com

I've made this pound cake with lemon cream several times now, and it's always a hit. My friends and family love it, and it's always a welcome addition to any party or gathering.


Atal Al afghani
atal_a@hotmail.co.uk

This pound cake with lemon cream was a delight! The cake was moist and flavorful, and the lemon cream was the perfect complement. I'll definitely be making this again.