PRALINE DUST
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1/2 cup
Number Of Ingredients 8
Steps:
- Spray a baking sheet with vegetable-oil cooking spray, wiping off any excess with a paper towel; set aside. In a medium heavy-bottomed saucepan, combine sugar, corn syrup, and water. Stir to combine. Cover, and bring to a boil over high heat. Cook until sugar is dissolved. Uncover, reduce heat to medium, and continue to cook without stirring until the sugar mixture reaches 295 degrees.on a candy thermometer. Remove from heat.
- Stir in 3/4 cup pistachios, the butter, vanilla, and baking soda. Return to heat, and cook, stirring constantly, until the mixture reaches 300 degrees.on a candy thermometer. Remove from heat, and pour mixture onto prepared baking sheet. Working quickly, spread mixture. Set aside to cool.
- Break brittle into small pieces. Place in a food processor fitted with a metal blade. Process until powdery.
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Woodie Wilson
[email protected]I would definitely recommend this praline dust recipe to anyone who loves pralines.
Atta ali akbar Atta ali akbar
[email protected]This praline dust recipe is a great way to add a touch of sweetness and crunch to your desserts.
Mohanad Ritsh
[email protected]The praline dust added a delicious nutty flavor to my dessert.
Brandon clough
[email protected]I'm so glad I found this praline dust recipe. It's a great way to use up leftover pralines.
diane howlett
[email protected]This praline dust recipe is a must-try for any baker.
azaaad panchi
[email protected]The praline dust was a great way to add a touch of Louisiana to my dessert.
Agunloye Husniyah (Husniyah)
[email protected]I've tried many praline dust recipes, but this one is by far the best.
md Mohon
[email protected]This praline dust was the perfect addition to my dessert table.
jannatul naym792
[email protected]I would highly recommend this praline dust recipe to anyone who loves pralines.
Emma Makombe
[email protected]The praline dust added a nice touch of sweetness and crunch to my dessert.
Giovonna Samuel
[email protected]I was pleasantly surprised by how easy it was to make this praline dust. It turned out great!
Danielle George Shirley
[email protected]This praline dust recipe is a keeper! I will definitely be making it again.
glory nneoma
[email protected]I used this praline dust on my ice cream and it was a hit! Everyone loved the flavor.
Thank God okoboy
[email protected]The praline dust recipe was easy to follow and the results were delicious.
Waseem Farooq
[email protected]This praline dust was easy to make and added a touch of elegance to my dishes.
Arpita Sen
[email protected]I tried this praline dust recipe and it was amazing! The praline dust added a delicious flavor and crunch to my desserts.