PUMPKIN CHOCOLATE CHIP BROWNIES

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Pumpkin Chocolate Chip Brownies image

Low calorie and delish! At first I was a little wary of the pumpkin/chocolate chip combo, but trust me, its a hit! The pumpkin makes the brownies super moist. Can also be made into muffins.

Provided by Heaven Bound

Categories     Dessert

Time 40m

Yield 16 serving(s)

Number Of Ingredients 14

nonstick cooking spray
1/2 cup 100% pumpkin puree
1/3 cup Splenda brown sugar blend
1/4 cup egg substitute
2 large egg whites
2 tablespoons vegetable oil
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon cocoa
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/3 cup miniature semisweet chocolate chips

Steps:

  • Preheat oven to 350. Spray 8- or 9-inch-square baking pan with nonwtick cooking spray.
  • Combine pumpkin, sugar blend, egg substitute, egg whites and oil in large mixer bowl. Beat with an electric mixer on medium speed until blended.
  • Add flour, baking poweder, cocoa, cinnamon, allspice, salt and nutmeg. Beat on low until batter is smooth.
  • Stir in morsels.
  • Spread evenly into prepared pan.
  • Bake for 23-30 min or until wooden pick inserted near center comes out clean. Cool pan on wire rack. Cut into 2-inch squares.

Leny Base
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I'm not sure what I did wrong, but my brownies turned out really flat.


Ferru Iro
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These brownies were a bit dry, but the flavor was good.


Thapa Aayusha
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I followed the recipe exactly, but my brownies didn't turn out as moist as I expected.


Denie Charlery
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These brownies are a bit too sweet for my taste, but they were still good.


Obuj Oporadhi
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I'm not a baker, but these brownies were so easy to make. I'm definitely going to try more recipes from this website.


Noah Ziegler
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These brownies are the perfect fall dessert. They're warm and comforting, with just the right amount of sweetness.


Easin Easin
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I made these brownies for a party and they were a huge success. Everyone loved them!


Yasmeem Babu
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I was pleasantly surprised by how good these brownies were. I'm not usually a fan of pumpkin desserts, but these were really moist and chocolatey.


Saima Sharjeel
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These brownies are delicious! The pumpkin and chocolate flavors are a perfect combination.


David cawtherley
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I've made these brownies several times now and they are always a crowd-pleaser. They're so easy to make and they always come out perfectly.


Pepsi Chico
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These brownies were a hit! They were so moist and chocolatey, with just the right amount of pumpkin flavor. I followed the recipe exactly and they turned out perfectly.


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