PUMPKIN PIE WITH VANILLA PUDDING
i tried this recipe and i loved it not to sweet
Provided by tonya proctor
Categories Pies
Time 30m
Number Of Ingredients 5
Steps:
- 1. mix together vanilla pudding,milk, pumpkin pie filling, pumpkin pie spice, cool whip. In a large bowl.
- 2. Gramcracker pie shell: put caramel syrup on bottom of pie shell. then pour mixture into pie shell spread rest of cool whip on the top of pie then put caramel syrup on the top of cool whip.
- 3. Then put in the refrigerator to set.
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Leon Fox
[email protected]This pie is a must-try for any pumpkin pie lover.
Thabo Mabeta
[email protected]This is the best pumpkin pie I've ever had!
bijoy roy
[email protected]I can't wait to make this pie again!
aden eppler
[email protected]This pie is the perfect dessert for a special occasion.
Precious Ogbole
[email protected]This pie is so easy to make, even for a beginner baker.
Sita Mohammed
[email protected]I love that this recipe uses a pre-made pie crust. It saves so much time and hassle.
Malik Ali Bakhtiar
[email protected]This pie is the perfect fall dessert. It's warm and comforting, with just the right amount of sweetness.
Abdullahi Abubakar kimba
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The vanilla pudding filling is so smooth and creamy.
Ayush Vishwakarma
[email protected]This is my new favorite holiday dessert. It's so easy to make and always turns out perfect.
Tiondi Simon
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved the creamy filling and the flaky crust.
Ajmat Khan
[email protected]The vanilla pudding adds a nice touch of sweetness and creaminess to the pie. I love that this recipe uses both canned pumpkin and fresh pumpkin puree, which gives it a great flavor and texture.
Imafaruk
[email protected]This pumpkin pie recipe with vanilla pudding is a winner! The combination of creamy pumpkin filling and rich vanilla pudding makes for a decadent and delicious dessert.