QUICK AND EASY GERMAN CHOCOLATE CAKE
Make and share this Quick and Easy German Chocolate Cake recipe from Food.com.
Provided by Capncrunch
Categories Dessert
Time 1h3m
Yield 1 Cake
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Grease and flour 12-cup Bundt pan.
- Set pan aside.
- Mix all ingredients in large mixing bowl.
- Mix 3 minutes with electric mixer, batter should be thick and well combined.
- Pour batter into Bundt pan and bake for 48-52 minutes.
- Cool cake on rack for 20 minutes before removing from pan.
- Cool cake completely.
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Shakkeer KV
[email protected]Overall, this is a great recipe for a classic German chocolate cake. It's easy to follow and the end result is a delicious and decadent cake.
Babo Mallah
[email protected]This cake is a bit too sweet for my taste, but my kids loved it. They said it was the best cake they've ever had.
Joseph Olutusin
[email protected]I made this cake for my daughter's birthday and she loved it. She said it was the best cake she's ever had.
MRMXY
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and decadent cake that's perfect for any occasion.
hadia latif
[email protected]I'm not a huge fan of coconut, but I still loved this cake. The chocolate cake is so moist and delicious, and the frosting is the perfect balance of sweetness and richness.
Mian Mohsin
[email protected]This cake is so easy to make and it always turns out great. I love that I can use a box cake mix to make it even easier.
Pushpa Bhau
[email protected]I love this recipe! The cake is always moist and fluffy, and the frosting is the perfect balance of sweet and rich. I've made this cake for parties, potlucks, and even just for a special treat for my family.
Ziana Martin
[email protected]This was my first time making German chocolate cake and it turned out perfectly. The instructions were easy to follow and the cake was delicious. I will definitely be making this again.
Kennedi Robinson
[email protected]This cake is absolutely divine. The chocolate cake is moist and flavorful, and the coconut-pecan frosting is the perfect complement. I highly recommend this recipe.
sujon Bk
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion.
Adam Arias
[email protected]This recipe is a keeper! The cake is moist and fluffy, and the frosting is rich and creamy. I will definitely be making this cake again and again.
Jason Flemmings
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best German chocolate cake he's ever had.
Mary St. Romain
[email protected]This cake is so decadent and delicious. The coconut-pecan frosting is the perfect finishing touch.
Aabhas mogor
[email protected]I'm not a huge baker, but this recipe was easy to follow and the cake turned out great. My family loved it!
Hhh Vb
[email protected]This German chocolate cake was a hit at my party! It was so moist and chocolatey, and the frosting was the perfect balance of sweetness and richness. I'll definitely be making this again.