QUICK BEEF TIPS AND VEGETABLES
An Asian dinner in 15 minutes is possible with beef cubes, frozen veggies, bottled stir-fry sauce and instant rice.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Heat 10-inch nonstick skillet over medium-high heat. Cook beef in skillet about 2 minutes, stirring frequently, until brown. Stir in vegetables and 2 teaspoons water. Cook 1 minute, stirring frequently.
- Stir in stir-fry sauce until well mixed; reduce heat to medium. Cover and cook 2 to 3 minutes, stirring frequently, until vegetables are crisp-tender.
- Meanwhile, cook rice in water as directed on package. Serve beef mixture over rice.
Nutrition Facts : Calories 380, Carbohydrate 59 g, Cholesterol 60 mg, Fiber 3 g, Protein 28 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 600 mg, Sugar 3 g, TransFat 0 g
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Anthony Samuel
[email protected]I'm so glad I found this recipe! The beef tips were tender and flavorful, and the vegetables were cooked perfectly. The sauce was also amazing, with a great balance of flavors. I will definitely be making this again!
Frank San
[email protected]This recipe is a keeper! The beef tips were fall-apart tender and the vegetables were cooked to perfection. The sauce was also amazing, with a great balance of flavors. I will definitely be making this again!
JJ Vera
[email protected]I love this recipe! The beef tips are always tender and juicy, and the vegetables are cooked perfectly. The sauce is also amazing, with a great balance of flavors. I highly recommend this recipe!
Yaassiin Amn
[email protected]This recipe is a great way to use up leftover beef. The beef tips were tender and flavorful, and the vegetables were cooked to perfection. The sauce was also delicious, with just the right amount of sweetness and spice. I will definitely be making th
Conniel Messam
[email protected]I was really impressed with this recipe! The beef tips were cooked perfectly and the vegetables were tender and flavorful. The sauce was also amazing, with a great balance of flavors. I will definitely be making this again!
Morgan Rhodes
[email protected]This dish was a hit with my family! The beef tips were tender and flavorful, and the vegetables were cooked to perfection. The sauce was also delicious, with just the right amount of sweetness and spice. I highly recommend this recipe!
mostak Jibon
[email protected]I'm so glad I tried this recipe! The beef tips were fall-apart tender and the vegetables were cooked perfectly. The sauce was also amazing, with a great balance of flavors. I will definitely be making this again!
Thabang Baatjie
[email protected]This recipe is a winner! The beef tips were tender and juicy, and the vegetables were cooked to perfection. The sauce was also delicious, with a great balance of flavors. I will definitely be making this again!
Kajol Kajol
[email protected]This dish was absolutely delicious! The beef tips were cooked perfectly and the vegetables were tender and flavorful. The sauce was also amazing, with just the right amount of sweetness and spice. I highly recommend this recipe!
Chester Rabelo
[email protected]I was pleasantly surprised by how easy this recipe was to make. The beef tips and vegetables were cooked in one pan, which made cleanup a breeze. The dish was also very flavorful, thanks to the simple but effective marinade. I will definitely be maki
Rez-line T928
[email protected]This recipe is a keeper! The beef tips were fork-tender and the vegetables were cooked to perfection. The sauce was also amazing, with a great balance of flavors. I highly recommend this recipe!
Mike Sylvain
[email protected]I made this dish last night and it was a hit with my family! The beef tips were so tender and juicy, and the vegetables were cooked perfectly. The sauce was also delicious, with just the right amount of sweetness and spice. I will definitely be makin
Charlotte Office
[email protected]This beef tips and vegetables recipe is a total winner! The beef was tender and flavorful, and the vegetables were cooked to perfection. I loved the addition of the Worcestershire sauce, which gave the dish a nice tangy flavor. I will definitely be m