Make and share this quick oriental coleslaw recipe from Food.com.
Provided by epoire
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- To make dressing, combine vinegar, oil, salt, pepper and ramon noodle spice packet and stir well.
- In a separate bowl, combine cabbage, crunched up ramon noodles (dry), almonds, sesame seeds and onions.
- Toss with dressing.
- Refridgerate for at least one hour.
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MOHAMED SANKOH
[email protected]I've made this coleslaw several times now, and it's always a crowd-pleaser. The dressing is the perfect balance of sweetness and tang, and the cabbage and carrots are always crisp and crunchy. I highly recommend this recipe!
Victor Dike
[email protected]Easy to make and delicious. A great side dish for a summer cookout.
Balram Pokhrel
[email protected]This Oriental coleslaw was a hit at my last party! The combination of sweet, tangy, and crunchy was perfect, and the dressing was light and flavorful. I will definitely be making this again.