QUICKEST ROASTED CHICKEN DINNER
Steps:
- Preheat oven to 450 degrees F.
- Slide 2 fingers under chicken skin and loosen enough to tuck 2 lemon slices, 4 garlic slices and 1 thyme sprig underneath the skin, directly over the breast meat of each chicken breast. Season chicken generously with salt and pepper. Place chicken in 9 by 13- inch glass baking dish. Pour 1 cup chicken broth, remaining sliced garlic and thyme sprigs in pan bottom.
- Place in oven and roast until chicken is golden brown and cooked through, about 25 minutes. Remove chicken from pan and set aside. Pour pan juices into a small sauce pot. Add lemon juice. Reduce over medium high heat until sauce has thickened to almost a glaze. Taste and adjust seasonings with salt and pepper. Pour juices over chicken and serve immediately.
Nutrition Facts : Calories 210.4 calorie, Fat 10.8 grams, SaturatedFat 3 grams, Carbohydrate 2.9 grams, Fiber 0.15 grams
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Angelic Satan
[email protected]This recipe is a keeper! It's so easy to make and the chicken always comes out perfectly cooked. I usually serve it with roasted potatoes and vegetables.
Abdul salam Shaikh
[email protected]This was a great recipe! The chicken was very moist and flavorful. The vegetables were also cooked perfectly. I will definitely be making this again.
Anthony Josehp
[email protected]I'm so glad I found this recipe. It's so easy to make and the chicken always comes out delicious. I've made it several times now and it's always a hit with my family and friends.
Millos Elezovic
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the vegetables were perfectly roasted. I'll definitely be making this again and again.
Niamat Ullah
[email protected]I love how easy this recipe is to follow. The chicken always comes out perfectly cooked and flavorful. I usually serve it with mashed potatoes and green beans.
Curtis Fleming
[email protected]This recipe is amazing! The chicken was cooked to perfection and the vegetables were roasted to perfection. I will definitely be making this again.
Fardin Ahommad
[email protected]I've tried many roasted chicken recipes, but this one is by far the best. The chicken is always juicy and flavorful, and the vegetables are perfectly roasted. I highly recommend this recipe!
Belete Tesema
[email protected]This was my first time roasting a chicken, and it turned out great! The chicken was moist and flavorful, and the skin was crispy. I'll definitely be making this again.
deen muhammad
[email protected]I love this recipe! It's so simple, yet the chicken always comes out perfectly cooked. I usually serve it with roasted potatoes and vegetables.
Kalijah Williams
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the vegetables were perfectly roasted. I'll definitely be making this again.
Omar Busra
[email protected]I'm not much of a cook, but this recipe was so easy to follow. The chicken turned out great and my family loved it!
Abdullah Khan2222
[email protected]I tried this recipe last night and it was delicious! The chicken was cooked perfectly and the herbs and spices gave it a wonderful flavor. I will definitely be making this again.
Nathan Ivy
[email protected]This roasted chicken recipe is a lifesaver! It's so easy to follow and the chicken comes out incredibly juicy and flavorful. I've made it several times now and it's always a hit with my family and friends.