Make and share this Rainbow Curry 3 recipe from Food.com.
Provided by AnnaHummingBird
Categories Curries
Time 45m
Yield 5-7 serving(s)
Number Of Ingredients 21
Steps:
- toast spices and seeds in hot oil.
- add onions stirfry until par cooked.
- add remaining veggies.
- stir in veggie stock powder, mango achar, soy sauce and peanut butter.
- add water and simmer until sweet potato is soft,
- adding more water if required.
- stir occasionally to prevent sticking to pot.
- add salt to taste.
- serve on a bed of basmati with fruit chutney as a condiment.
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#curries #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beans #rice #vegetables #easy #vegan #vegetarian #dietary #chick-peas-garbanzos #pasta-rice-and-grains #green-yellow-beans
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Padam Gururng
[email protected]Overall, this is a great recipe for a flavorful and colorful curry. I would definitely recommend it to others.
Jyoti Rai
[email protected]I didn't have all of the ingredients for this curry, so I had to make some substitutions. It still turned out pretty good, but I think it would have been better with the original ingredients.
Arman hossen . Arman
[email protected]This curry was too spicy for me. I had to add a lot of yogurt to cool it down.
Corey Hale
[email protected]I'm not sure what went wrong, but my curry turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.
Indonesia Server
[email protected]I made this curry for a potluck, and it was a big hit. Everyone loved the unique flavor and the vibrant colors.
Nirjon Akash
[email protected]This curry is a bit time-consuming to make, but it's definitely worth it. The flavors are amazing, and it's a real showstopper.
PRO MAZEED
[email protected]I'm not a huge fan of curry, but I really enjoyed this rainbow curry. It's not too spicy, and the flavors are very well-balanced.
M. Sohail Khan
[email protected]This curry is a great way to get your daily dose of vegetables.
Mohsion
[email protected]I love the colors of this curry. It's so vibrant and inviting.
Jason Oshobugie Ogiorumua
[email protected]Yum! This curry is delicious!
Ak007 AK007
[email protected]This is the best curry I've ever had. The flavors are so well-balanced, and the vegetables are cooked perfectly. I highly recommend this recipe.
KWAKU Kingsley
[email protected]I made this curry for a party, and it was a huge success. Everyone loved it, and I got lots of compliments. I'll definitely be making it again.
Nim Dikki
[email protected]This curry is so beautiful and delicious! I love the combination of flavors and textures. The vegetables are cooked perfectly, and the sauce is creamy and flavorful.
Mostafa Atwi
[email protected]I've made this rainbow curry several times now, and it's always a hit with my family and friends. It's a great way to get your daily dose of vegetables, and the flavors are amazing.
Fathi esfat
[email protected]This was a fun and easy recipe to follow. I made it with my kids, and they loved helping me chop the vegetables and stir the sauce. The curry turned out great, and we all enjoyed it.
Allison Millicent
[email protected]I'm not usually a fan of curry, but this rainbow curry changed my mind. It's so flavorful and well-balanced, with just the right amount of heat. The vegetables are cooked perfectly, and the sauce is rich and creamy.
Willowleaf 112
[email protected]This rainbow curry is a feast for the eyes and the taste buds! The vibrant colors from the vegetables make it a work of art, and the flavors are out of this world. I especially loved the creamy coconut milk sauce.