RAMEN NOODLES WITH SPICY KOREAN CHILI DRESSING RECIPE - (4/5)
Provided by รก-114543
Number Of Ingredients 8
Steps:
- In a pot, cook the noodles according to the package instructions. Add to strainer, and run under cold water. Divide into two serving bowls. While the noodles are cooking, mix together all the ingredients for the dressing. Taste and adjust if needed. Add the dressing into the noodles and toss to coat. Top with scallions and serve.
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Miars Miars
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick, easy, and delicious.
Abrar Mahmoud
[email protected]Overall, this dish was a solid 8/10. It was easy to make, flavorful, and a great way to use up leftover vegetables.
Rafi Ahmed
[email protected]I would have liked the dressing to be a bit spicier, but that's just a personal preference.
Billy James
[email protected]This recipe is a great way to use up leftover vegetables.
Vinny
[email protected]I loved the combination of textures in this dish. The crispy vegetables and soft noodles were a perfect match.
Kaweesha Sewwandhi
[email protected]The dressing was a bit too salty for my taste. Otherwise, it was a great dish.
SM SABBIR
[email protected]I made this recipe for a party and it was a hit! Everyone loved the unique and flavorful dressing.
Naejam Orecul
[email protected]This dish was easy to make and packed with flavor. The perfect weeknight meal!
Akairen
[email protected]I followed the recipe exactly and it turned out great! I will definitely be making this again.
Ket Lel
[email protected]The vegetables in this dish were perfectly cooked - still a bit crunchy but not raw.
Oheneba Dee
[email protected]The dressing was a bit too spicy for me, but that's just a personal preference. Everything else was excellent.
Adyuli
[email protected]This ramen dish was an absolute delight! The spicy Korean chili dressing added a fantastic kick that perfectly complemented the savory ramen. The vegetables added a nice crunch and freshness. Overall, it was a well-balanced and flavorful meal that I'