This is a quickie marinade I make up as I go along, but these measurements are pretty close. Goes well with a side of just about any vegetable, but I usually serve steamed fresh green beans.
Provided by Felix4067
Categories Weeknight
Time 1h30m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Wash and pat dry pork chops with paper towel; poke several holes in them with a fork.
- In a shallow baking pan, mix together rest of ingredients.
- Place pork in marinade, turning to coat completely.
- Cover and refrigerate for 1 hour, turning at least once.
- Preheat oven to 275 degrees.
- Remove cover from pan, bake chops for about 30 minutes (or until done), turning at least once during cooking.
- Serve with baked potatoes, using cooked marinade and pan drippings to top.
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Fatema Akter Subrona
[email protected]These pork chops were delicious! The marinade made them so flavorful and juicy. I will definitely be making this recipe again.
Kamoga Med
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the flavor is amazing.
Ishaq Yousaf
[email protected]I love this recipe! The pork chops are always so tender and juicy. I also love that the marinade is so easy to make.
strid3 gaming
[email protected]These pork chops were a little tough, but the flavor was still good. I think I might try cooking them for a shorter amount of time next time.
Tshireletso Segopolo
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. The marinade made them so tender and flavorful. I will definitely be making this recipe again.
Eunice Komfa
[email protected]These pork chops were amazing! The marinade made them so juicy and flavorful. I will definitely be making this recipe again and again.
Xouri UnCool
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops. I will definitely be making this recipe again.
Isaia Cox
[email protected]The pork chops were a little dry for my taste, but the flavor was still good. I think I might try marinating them for longer next time.
Purna Sinjali
[email protected]I love that this recipe is so easy to make. I just threw everything in a bag and let it marinate for a few hours. Then I grilled the pork chops and they were perfect.
Brandy Whitney
[email protected]These pork chops were a hit with my family! The ranch marinade made them so tender and flavorful. I will definitely be making this recipe again.