RANCH MUSHROOM DIP
Instead of the traditional sour cream base, this dip calls for French onion dip seasoned ranch salad dressing mix. Fresh mushrooms and tomatoes make each bite refreshingly different.- Barbara Harms, Valentine, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 8 cups.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first three ingredients; beat until smooth. Spread on a 12-in. or 14-in. serving plate. Refrigerate for 1 hour. In a skillet, cook beef over medium heat until no longer pink; drain. Add water and taco seasoning; cook and stir for 5 minutes. Cool completely. Spread over the cream cheese layer. Refrigerate. Just before serving, sprinkle with tomato, cheese, onion, mushrooms and olives. Serve with chips.
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Juliana Awuni
[email protected]I'm always looking for new dip recipes and this one definitely didn't disappoint. It's so easy to make and it's always a hit at parties.
Sikhululekile Skhu
[email protected]This dip is so creamy and delicious. I love that it's made with fresh mushrooms.
Dihan Khan
[email protected]I've made this dip several times now and it's always a hit. It's the perfect comfort food on a cold winter day.
Sara Ruiz
[email protected]This dip is the perfect appetizer for any party. It's easy to make, delicious, and always a crowd-pleaser.
Valerie Russitano
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dip. The ranch dressing and cheese helped to balance out the flavor of the mushrooms.
Mcpaul
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Yaseen Mohammed
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making it again.
want to be a scientist
[email protected]This recipe is a keeper! The ranch and mushroom flavors go perfectly together and the dip is so creamy and delicious.
Ladla Rajpoot
[email protected]I've made this dip several times now and it's always a crowd-pleaser. I love that it's so versatile - I can serve it with chips, crackers, or even veggies.
Md Rokibul
[email protected]This ranch mushroom dip was a hit at my last party! It's so easy to make and always disappears quickly.