An easy Raspberry Coulis recipe
Categories Condiment/Spread Berry Dessert No-Cook Valentine's Day Winter Vegan Gourmet Kidney Friendly
Yield Makes about 1 cup
Number Of Ingredients 3
Steps:
- Purée raspberries with syrup, sugar, and lemon juice in a blender or food processor. Pour mixture through a fine sieve into a bowl, pressing on solids.
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Passion Joseph
[email protected]5 stars!
samiya Akter
[email protected]This coulis is a great way to use up fresh raspberries. It's also very versatile - I've used it as a topping for cheesecake, ice cream, and even yogurt.
Ranjana Rishidev
[email protected]Delicious!
Joyann Jordan
[email protected]This is the best raspberry coulis recipe I've ever tried. It's so simple to make and it always turns out perfect. I love using it on pancakes, waffles, and ice cream.
Ronewa Obedience
[email protected]I made this coulis for a party recently and it was a huge hit! The coulis was so easy to make and it tasted amazing. It was the perfect addition to my chocolate cake.