RASPBERRY MALLOW PIE
Raspberry Mallow Pie is a delightful way to end a quick-to-fix meal. The recipe was send by field editor Judie Anglen of Riverton, Wyoming.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a large microwave-safe bowl, combine marshmallows and milk. Cover and cook on high for 30-60 seconds or until marshmallows are melted; stir until smooth. Stir in raspberries. Fold in whipped topping. Pour into crust. Chill until set.
Nutrition Facts : Calories 330 calories, Fat 11g fat (6g saturated fat), Cholesterol 2mg cholesterol, Sodium 144mg sodium, Carbohydrate 56g carbohydrate (39g sugars, Fiber 2g fiber), Protein 2g protein.
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Fadi ODAY HADAIA
[email protected]This pie is a waste of time and ingredients. It's not worth the effort.
MN creation
[email protected]I followed the recipe exactly and my pie didn't turn out. The crust was too dry and the filling was too runny.
Ahmad Rajpoot
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling.
Maya GC
[email protected]I'm not a big fan of marshmallows, but I really enjoyed them in this pie. They added a nice sweetness and texture.
Digti Vogh
[email protected]This pie is a great way to use up fresh raspberries. It's also a very easy pie to make.
Edoardo
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.
Musyyab Naseer
[email protected]This pie is perfect for a summer party. The raspberries are fresh and tart, and the marshmallows add a touch of sweetness.
Keaton D Jie
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious pie that everyone will love.
TABITHA COYNE
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Sirazuddla Bappy
[email protected]This pie is a must-try for any raspberry lover! The combination of raspberries and marshmallows is divine.
Ben Wilson
[email protected]This pie was so easy to make and it turned out perfect! The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.
Amber Houston
[email protected]I made this pie for a potluck and it was a huge hit! Everyone raved about how delicious it was. I'll definitely be making it again.
Mido Gaming
[email protected]This pie was a bit more work than I expected, but it was definitely worth it. The end result was a beautiful and delicious pie that everyone loved.
Kamod Kumar
[email protected]I'm not usually a fan of marshmallows, but I really enjoyed them in this pie. They added a nice sweetness and texture that complemented the tart raspberries perfectly.
Busisiwe Mnguni
[email protected]This pie was a hit at my party! Everyone loved the unique combination of raspberries and marshmallows. The crust was also very good, and I appreciated that the recipe included instructions for making it from scratch.
Mahar Naeem
[email protected]I followed the recipe exactly and my pie turned out beautifully. The directions were easy to follow and the pie baked up perfectly. The raspberry filling was tart and sweet, and the marshmallows were gooey and delicious. I would definitely recommend
Wendy Thomas
[email protected]This raspberry mallow pie was a delight to make and even more delightful to eat! The combination of tart raspberries and sweet, fluffy marshmallows was perfect, and the crust was flaky and buttery. I'll definitely be making this pie again soon.