Make and share this Raspberry White Chocolate Pudding Shot recipe from Food.com.
Provided by ctech
Yield 16 shot cups, 16 serving(s)
Number Of Ingredients 6
- Mix pudding with milk until creamy.
- Add vodka and and Raspberry liquor then mix well.
- Add the Cool Whip.
- Put the pudding mix into individual serving cups with lids.
- (Optional) Add a Raspberry to each cup.
- You may want to provide some plastic spoons.
- Keep in the freezer.
Top Asked Questions
How do you make chocolate pudding shots?Pudding shots are a cool & creamy adults-only treat that's always a hit at summer parties! Using an electric mixer, combine chocolate pudding mix, milk, Baileys, and espresso powder (if using) in a large mixing bowl until thoroughly combined. Stir the vodka into the pudding mixture.
How do you make raspberry bread pudding?Sprinkle a cup of the raspberries onto the bread in the dish. Next, sprinkle a half-cup of the white chocolate chips over the raspberries. Top the chocolate chips with the remaining bread/custard mixture. Finish the bread pudding with another cup of raspberries (or whatever remains) and the remaining chocolate.
Can you make raspberry white chocolate bread pudding without heavy cream?If you don’t have heavy cream, you can replace it and the whole milk with 2 cups of half-and-half. That’s all half-and-half is anyway. You can use a dairy-free half-and-half to make this a dairy-free raspberry white chocolate bread pudding, too. You’ll also need to replace the white chocolate chips with vegan or dairy-free white chocolate.
What are the ingredients in a pudding shot?The remaining three ingredients are simply a package of chocolate pudding (well actually two, remember BIG batch?!), a tub of Cool Whip topping, and a cup of milk. That’s it — easy-peasy! How do you make pudding shots? Well, it’s really quite simple.
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