This is real ranch dressing, not something bound with preservatives and corn syrup, a creamy, savory topping for mixed greens and a cool dip for summer days. You make it in a jar with a tight-fitting lid, which you can then use to store it in the fridge for a few days.
Provided by Mark Bittman
Categories easy, quick, condiments
Time 5m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Put mayonnaise, buttermilk and buttermilk powder in a medium jar with a tight-fitting lid. Sprinkle with a little salt and lots of freshly ground black pepper. Add chives or parsley if you like, put lid on, and shake jar vigorously for 30 seconds or so.
- Taste and adjust seasoning. Use immediately or refrigerate for a few days. It will keep longer if you do not add the fresh herbs.
Nutrition Facts : @context http, Calories 431, UnsaturatedFat 38 grams, Carbohydrate 4 grams, Fat 45 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 7 grams, Sodium 479 milligrams, Sugar 4 grams
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Khagendra Rai
[email protected]This recipe is a must-try for any ranch dressing lover. It's easy to make and tastes so much better than store-bought dressing.
Andrea Robinson
[email protected]This dressing is amazing! I love the tangy flavor and the creamy texture. It's the perfect dressing for any salad or vegetable platter.
Langelihle Siifiso
[email protected]I'm not usually a fan of ranch dressing, but this recipe is a game-changer. It's so creamy and flavorful, and it's the perfect addition to any salad.
Md Sobuj Hossain
[email protected]This is the best ranch dressing I've ever had. It's so easy to make and tastes amazing. I'll definitely be making this again and again.
Nasiru Mukhtar
[email protected]This dressing is the bomb! It's so creamy and flavorful, and it's the perfect addition to any meal.
Ali Ali majith
[email protected]I've been using this recipe for years, and it never disappoints. It's the perfect dressing for any salad or vegetable platter.
Sandhia Singh
[email protected]This recipe is a must-try for any ranch dressing lover. It's so easy to make and tastes so much better than store-bought dressing.
Yahya Siddiqui
[email protected]This dressing is delicious! I've used it on salads, as a dip for vegetables, and even as a marinade for chicken. It's always a hit.
sebseb arega
[email protected]I love this dressing! It's the perfect addition to any salad or vegetable platter.
Aaku Aaku
[email protected]This dressing is a game-changer. It's so much better than store-bought dressing, and it's so easy to make.
Joe Banjila
[email protected]5 stars! This dressing is amazing. It's so creamy and flavorful, and it's perfect for any occasion.
Chaudhary Sayim
[email protected]This recipe is a keeper! It's the perfect balance of creamy, tangy, and herby. I love using it on salads, but it's also great as a dip for vegetables or chicken strips.
Happy Zee
[email protected]I was a bit skeptical about making my own ranch dressing, but I'm so glad I tried this recipe. It's so easy to make and tastes so much better than store-bought dressing. I'll definitely be making this again.
Aongching Marma
[email protected]This dressing is so versatile. I've used it on salads, as a dip for vegetables, and even as a marinade for chicken. It's always a hit, no matter how I use it.
Dalal Sindi
[email protected]I love that this recipe uses buttermilk. It gives the dressing a nice, creamy texture and a slightly tangy flavor. I also appreciate that the recipe doesn't call for any preservatives or additives.
Adnan Jg
[email protected]This recipe is a game-changer! I used to think that ranch dressing was unhealthy and processed, but this homemade version is so much better for you. It's made with fresh ingredients and has a delicious, tangy flavor.
Dany Shah
[email protected]I've tried many ranch dressing recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect. My family and friends love it!
Belal GAMING
[email protected]This ranch dressing is the real deal! It's so creamy and flavorful, and it's perfect for dipping vegetables, using as a salad dressing, or even as a marinade. I'll never buy store-bought ranch dressing again.