Categories Condiment/Spread Food Processor Cheese Bake Cocktail Party Vegetarian Quick & Easy Cheddar Bell Pepper Bon Appétit
Yield Makes about 1 1/2 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F. Place onion and garlic in small baking dish. Drizzle with oil. Bake until soft, stirring occasionally, about 50 minutes. Cool.
- Meanwhile, char peppers over gas flame or under broiler until blackened on all sides. Cool 10 minutes. Peel and seed peppers; pat dry. Place all ingredients except chives in processor. Puree until almost smooth. Transfer to bowl. Stir in chives. Season with salt and pepper. Cover and refrigerate at least 2 hours. (Can be prepared 1 day ahead.)
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Zain Awan
[email protected]I've been making this salad for years and it's always a hit. It's the perfect combination of sweet and savory.
Jubran Mesrea
[email protected]This is my go-to salad recipe for potlucks and parties. It's always a crowd-pleaser.
Igor Kostrzanowski
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved it.
Babayanju Racheal
[email protected]This salad is a great way to use up leftover bell peppers. It's also a healthy and delicious side dish.
CR71QQ ARAFAT
[email protected]I'm not a big fan of bell peppers, but I loved this salad! The dressing is so good that it really made the bell peppers taste amazing.
Sandra Sedo
[email protected]This salad is so easy to make and it's always delicious. I love that I can use any type of bell pepper I have on hand.
Amrit Khanal
[email protected]I've made this salad several times and it's always a hit. It's the perfect side dish for any occasion.
Sova Nocni
[email protected]This salad is delicious and refreshing. I love the combination of sweet and savory flavors.
HELENA MOLLAR
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Rayan Shykh
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The dressing is especially good.
Jorleen Menoza
[email protected]I wasn't sure about the combination of bell peppers and cheddar cheese, but I was pleasantly surprised! This salad is delicious and refreshing.
fazal asad
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use any type of bell pepper I have on hand.
mary wilson
[email protected]I followed the recipe exactly and it turned out great! The dressing was tangy and flavorful, and the bell peppers and cheddar cheese were the perfect combination.
Nuella Opara
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of sweet and savory flavors, and the colors were so vibrant. I'll definitely be making this again soon.