RED CABBAGE WITH APPLES

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Red Cabbage with Apples image

Cabbage and apple come together in this wonderful side dish - ready in about an hour.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h5m

Yield 6

Number Of Ingredients 8

3 tablespoons butter or margarine
2 medium unpeeled tart cooking apples, sliced
1 medium head red cabbage, coarsely shredded (8 cups)
1/4 cup water
1/4 cup red wine vinegar
2 tablespoons sugar
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Melt butter in Dutch oven over medium heat. Cook apples in butter 5 minutes, stirring occasionally.
  • Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer 35 to 40 minutes or until cabbage is tender.

Nutrition Facts : Calories 120, Carbohydrate 19 g, Cholesterol 15 mg, Fat 1, Fiber 4 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 460 mg

Md Akhter
a@hotmail.fr

I loved this recipe! The cabbage was so flavorful and the apples added a nice sweetness. I will definitely be making this again.


Foof50
foof50@hotmail.co.uk

This was a delicious and easy recipe! The cabbage was cooked perfectly and the apples added a nice sweetness. I would definitely make this again.


Thlonolofaditswe Moeketsi
t_moeketsi22@gmail.com

I made this recipe for a potluck and it was a big hit! The cabbage was tender and flavorful, and the apples and vinegar added a nice tang. I will definitely be making this again.


Faizan Ihsan
faizan.ihsan@hotmail.com

This is a great recipe for a quick and easy side dish. The cabbage is cooked perfectly and the apples add a nice sweetness. I would definitely recommend this recipe.


June Blocker
j-blocker86@hotmail.com

This recipe was easy to follow and the cabbage turned out great! I served it with roasted chicken and it was a hit.


Victor Mediavilla
mediavilla.v42@gmail.com

I loved this recipe! The cabbage was so tender and flavorful. I will definitely be making this again.


Emily Bertelsen
b@gmail.com

This was a really good recipe! The cabbage was cooked perfectly and the apples added a nice sweetness. I would definitely make this again.


Alhassan Dauda
alhassan-dauda52@yahoo.com

This is a great recipe for a healthy and flavorful side dish. The cabbage is cooked to perfection and the apples add a nice sweetness. I would definitely recommend this recipe.


Mahoro Gilbert
g-mahoro@gmail.com

Delicious! I made this for dinner last night and my family loved it. The cabbage was tender and flavorful, and the apples and vinegar added a nice tang. I will definitely be making this again.


Kenny Dev
dev-kenny@hotmail.com

Great recipe! I made it for a potluck and it was a big hit. The cabbage was perfectly cooked and the apples added a nice sweetness. I would definitely recommend this recipe.


Salman Uddin
salmanuddin8@gmail.com

This was my first time cooking red cabbage and I'm glad I tried this recipe. It was so easy to make and the flavors were amazing. I'll definitely be making this again.


Lesa Kirby
k_l12@gmail.com

This recipe is a keeper! I've made it several times now and it's always a hit. The cabbage is always tender and flavorful, and the apples add a nice sweetness. I like to serve it with pork chops or chicken.


Anisur Rahman
rahman.a@gmail.com

Not a fan of cabbage, but this recipe changed my mind! The apples and vinegar really mellowed out the cabbage flavor and made it really enjoyable. Will definitely make this again.


Kathy Boyette
boyette-kathy@yahoo.com

Quick and easy recipe that's perfect for a weeknight meal. I used a pre-shredded cabbage mix and it saved me a lot of time. The dish was a bit too sweet for my taste, so I added a splash of lemon juice to balance it out.


Dixie Hatley
hatley.d@aol.com

Followed the recipe exactly and it turned out great! The cabbage was a little bland on its own, but the apples and vinegar really brought it to life. Served it with roasted chicken and it was a hit with the whole family.


khalil Gibran
gibran.k97@gmail.com

This red cabbage with apples recipe was a delightful surprise! The combination of sweet and tangy flavors was perfectly balanced, and the cabbage was cooked to perfection - tender but still with a bit of crunch. I'll definitely be making this again!


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