Provided by Heidi Dalzell
Categories Condiment/Spread Food Processor No-Cook Picnic Vegetarian Quick & Easy Low Cal Wheat/Gluten-Free Chickpea Bell Pepper Healthy Vegan Sesame Bon Appétit Pennsylvania
Yield Makes about 2 cups
Number Of Ingredients 5
Steps:
- With processor running, drop garlic through feed tube and mince. Scrape down sides of work bowl. Add chick-peas, tahini and lemon juice; process until mixture is smooth. Add roasted peppers; process until peppers are finely chopped. Season with salt and pepper. Transfer hummus to small bowl. (Can be made 1 day ahead. Cover and chill. Bring to room temperature before serving.)
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msmarisela2010
[email protected]This hummus is delicious! The roasted red peppers give it a nice smoky flavor, and the tahini adds a creamy richness. It's the perfect dip for pita chips or vegetables.
solora fournier
[email protected]I love this hummus! It's so easy to make and it's always a hit at parties. The roasted red peppers give it a nice smoky flavor, and the tahini adds a creamy richness. I highly recommend this recipe!
Rafiya Rahat
[email protected]This hummus is really good! The roasted red peppers give it a nice smoky flavor, and the tahini adds a creamy richness. It's the perfect dip for pita chips or vegetables.
Uzair AFridi
[email protected]This hummus is amazing! It's so smooth and creamy, and the flavor is perfect. I love the smoky flavor from the roasted red peppers. I'll definitely be making this again and again.
Gagan Bhusal
[email protected]I was a bit skeptical about this hummus at first, but I'm so glad I tried it! The roasted red peppers give it a really unique and delicious flavor. I'll definitely be making this again.
Morias Foote
[email protected]This hummus is delicious! I love the smoky flavor from the roasted red peppers. It's the perfect dip for parties or gatherings.
mrs mune
[email protected]I've made this hummus several times now and it's always a hit. It's so creamy and flavorful, and the roasted red peppers give it a beautiful color. I love serving it with pita chips and fresh vegetables.
Damien Kroeders (Dam1en)
[email protected]This hummus is so easy to make and it's packed with flavor. I love the smokiness from the roasted red peppers. It's the perfect party dip or snack.
Jim Khan
[email protected]I'm not usually a fan of hummus, but this red pepper hummus is delicious! It has a nice balance of flavors and the texture is smooth and creamy. I'll definitely be making this again.
Bappy Khan
[email protected]Just made this hummus and it turned out amazing! The roasted red peppers give it a nice smoky flavor, and the tahini adds a creamy richness. It's the perfect appetizer or snack, and I can't wait to share it with my friends.
Ben Mwangi
[email protected]This red pepper hummus is a game-changer! The combination of roasted red peppers, chickpeas, and tahini creates a creamy, flavorful spread that is perfect for dipping veggies, crackers, or even using as a sandwich spread. I love that it's a healthier