RED PEPPER HUMMUS WITH PITA CHIPS
A healthier choice for a snack, and it's ready for dipping in 10 minutes!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- In food processor, place chickpeas, lemon juice, oil and garlic. Cover; process 1 to 2 minutes or until smooth. Add roasted peppers; process 30 to 60 seconds or until peppers are finely chopped. Place in serving bowl; cover and refrigerate until ready to serve.
- Serve with pita chips.
Nutrition Facts : Calories 70, Carbohydrate 10 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving (2 Tablespoons Hummus), Sodium 50 mg, Sugar 0 g, TransFat 0 g
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Dawn Duncan
[email protected]This is my new favorite hummus recipe! It's so easy to make and it tastes amazing.
Abiodun Akindele
[email protected]Overall, I thought this was a good recipe. The hummus was creamy and flavorful, and the pita chips were crispy and addictive.
SimplyLily
[email protected]I wasn't a fan of the roasted red pepper flavor. I think I'll try making this hummus with a different type of pepper next time.
Ogundola Omodoyin
[email protected]I found that the hummus was a little too thick for my taste. I added a bit of water to thin it out and it was perfect.
TANZEEL AHMEDKHUHARO
[email protected]I've made this hummus several times now and it's always a hit. My friends and family love the unique flavor and texture.
Emmanuella Aryee
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and can be served with a variety of dippers.
Nana Zahra,u Ado
[email protected]I'm not a huge fan of hummus, but this recipe changed my mind. The red pepper hummus is so creamy and flavorful, I couldn't stop eating it.
Insab Ahamed
[email protected]The roasted red peppers give this hummus a beautiful color and a slightly smoky flavor. I highly recommend using fresh peppers for the best results.
Eleanor brown
[email protected]I love how easy this recipe is to make. I was able to whip up a batch in just a few minutes using my food processor.
Anup SarKar
[email protected]This red pepper hummus is a delightful and vibrant appetizer that is sure to impress your guests. The combination of roasted red peppers, chickpeas, tahini, and spices creates a creamy and flavorful dip that pairs perfectly with pita chips or vegetab